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micro microbial meta
| Question | Answer |
|---|---|
| Metabolism | changes in all chemical and physical changes of cells. 2 categories: catabolism and anabolism. |
| Catabolism | larger molecules are degraded or broken down into smaller molecules, usually with the release of energy. |
| Anabolism | biosynthesis, larger molecules are built from smaller ones, which results in the formation of cell structures. |
| Enzymes | Special class of proteins, contains only protein |
| Catalysts | chemicals that increase the rate of a chemical reaction without becoming part of the products or being consumed in the reaction. |
| Energy of activation | Resistance to a reaction, which must overcome for reaction to proceed., id measurable. |
| Holoenzyme | conjugated enzyme (have protein and nonprotein molecules) |
| Cofactors | either organic of inorganic (metal ions) that many enzymes require to become functional. |
| Coenzymes | organic factors that work in conjunction with the apoenzyme to perform a necessary alteration of the substrate. |
| Active site | The actual pocket where the substrate binds. Also called a catalytic site. |
| Enzyme-substrate | a molecule upon which an enzyme acts. Enzymes catalyze chemical reactions involving the substrate(s). In the case of a single substrate, the substrate binds with the enzyme active site, and an enzyme-substrate complex is formed |
| Metallic cofactors | Participate in precise function between the enzymes and the substrate. includes iron, copper, magnesium, zinc, cobalt, selenium. |
| Vitamins | one of the most common components of coenzymes. May be required as growth factors for living things. |
| Exoenzymes | transported extracelularly, where they break down large food molecules or harmful chemicals examples: cellulase, amylase and penicillinase |
| Endoenzymes | remain in the cell and function there |
| Constitutive enzymes | Always present and in relatively constant amount, regardless of the amount of substrate. |
| Regulated enzymes | production of which is either turned on (induced) or turned off (repressed) in response to changes in concentration of the substrate or product |