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Biology Vocab 2
list 2
| Question | Answer |
|---|---|
| Solute | Substance dissolved in a liquid |
| Solvent | liquid in which substance is dissolved |
| Solution | Liquid containing dissolved substances (solutes) |
| Aqueous solution | Solution made with water (ex. Cytoplasm of a cell) |
| Cohesion | Water molecules are attracted to other water molecules |
| Adhesion | Water molecules are attracted to charged surfaces |
| Hydrophilic molecules | Dissolve in water, usually charged or polar |
| Hydrophobic | Can’t dissolve in water, nonpolar |
| Amphipathic | Has one polar/charged end, and one nonpolar/hydrophobic end |
| Acid | Releases H+ when dissolving in water (below 7 on ph scale), increases number of protons |
| Base | Adds OH- ions in water, decreases H+ concentration, (above 7 on ph scale) |
| Organic compounds | Have Carbon and Hydrogen, have covalent bonds, made by living organism |
| Inorganic | Metals, lots of different elements, usually ionic bonds, found in environment |
| Macroelements | CHONPS |
| Microelements | Mg, K, Mn, Ca, Fe, Cu, usually cofactors |
| Dehydration Synthesis | Connects subunits together to make a longer polymer by removing water |
| Hydrolysis | Breaks down large polymer into subunits by adding water |
| Storage Polysaccharides | Stored forms of energy in a cell |
| Alpha Glycosidic Bonds | How storage sugars are connected (ex. Starch) |
| Beta Glycosidic Bonds | How structural sugars are connected (ex. Chitin) Can’t break down. |
| Glycoproteins | Proteins with sugars covalently attached to them |
| Peptide bonds | What amino acids are connected by |
| Polypeptides | Chain of amino acids (N terminus and C Terminus) |
| Van Der Waals Interactions | Weak force as molecules get within a certain distance of one another, they’re attracted to each other |
| Denaturation | When proteins come undone due to heat or chemicals |
| Enzymes | Proteins that perform chemical reactions |