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BIO 101 Definitions

Chapters 1 and 2

TermDefinition
Bios Life
logy Study of
Unicellular Single cell
Multicellular Multicellular
Chemotaxis Movement towards or away from certain chemicals
Phototaxis Movement towards or away from light
Reproduction Process by which parents produce offspring. Can be both sexual and asexual
Adaptation Inherited characteristics that increases an organisms chance of survival by increasing their fit with the environment
Growth An increase in the number, size, and volume of cells
Development Multi-step process by which single-cell becomes multi-cell adult
Homeostasis Set of processes by which an organism keeps its internal conditions within tolerable ranges (blood pressure, body temperature)
Metabolism Using nutrients to process energy (producers make their own food and consumers ingest food)
Atom Fundamental building block of all matter
Molecule Two or more atoms
Organelles Parts of a cell
Cell Smallest unit of life
Tissue Cells organize in a pattern that allows them to perform a collective function
Organ A grouping of tissues that perform a collective function
Organ system Set of organs performing a function
Organism Individual that consists of one or more cells
Population Group of individual species in an area
Community Populations of all species in a given area
Ecosystem All living and non-living things in an area
Biosphere All regions of earth that have life
Hierarchal taxonomy How scientists organize each type of organism
Domain HIghest level of organization
Prkaryotes Bacteria single-celled without nuclei and archaea single-celled without nuclei. Many extremophiles
Eukaryotes Cells with nuclei
Binomial naming system Every organism has a unique name that is recognized all over the world
Phylogenetic Tree of Life Created by Carl Woese, it is a pictorial representation of evolutionary relationships
Nodes Branch points on phylogenetic tree, they represent points in evolution when an ancestors diverged to form two species
Scientific inquiry Uses two methods of logical thinking: Inductive reasoning and deductive reasoning
Inductive reasoning A form of logical thinking that uses related observations to arrive at a conclusion
Qualitative (descriptive) data Non-numerical, subjective information such as audio and images
Quantitative (numerical) data Information expressed in numbers that can be counted or measured
Deductive reasoning A type of logic that uses a general principle or law to forecast specific results
Scientific Method A series of defined steps that include experiments and careful observation
Hypothesis Statement that describes an expected outcome
Control The group of individuals exposed to the chemical
Scientific theory Longstanding hypothesis that is useful in making predictions
Basic science Sometimes referred to as pure science
Applied science Used to solve real world problems
Element A pure chemical substance consisting of atoms that all have the same number of protons in their atomic nucleus defining their atomic number
Atom The smallest component of an element. Very small
Molecule A particle made of two or more atoms joined by chemical bonds
Structure of an atom Nucleus, Protons, Neutrons, and Electrons
Nucleus The tiny central core of an atom
Protons Have a positive charge
Neutrons Have no charge
Electron Have a negative charge
Atomic number Number of protons in the nucleus of an atom
Group or family Columns that all have elements in a group with similar properties
Isotopes Differ in the number of neutrons their atoms carry
Radioisotope An isotope with an unstable nucleus
Radioactive decay The spontaneous emission of energy
Shell models Help us visualize how electrons populate atoms from the innermost shell outward
Concentric circles Represent successive energy levels
Ion An atom that has gained or lost an electron
Negative ion Gained an electron (electron carries a negative charge)
Positive ion Lost an electron
Ionic bond Metal to non-metal
Covalent bond When atoms share a pair of electrons (non-metal to non-metal)
Nonpolar If the electrons are shared equally
Polar If the electrons are shared unequally. This creates a part of the molecule that is more positive and one that is most negative
Hydrogen bond Interaction between molecules, but they collectively stabilize the structures of large molecules
Hydrophobic Something can dissolve in water
Hydrophilic Something doesn't dissolve in water
Solvent It is a liquid that can dissolve other substances
Solute A dissolved substance
Cohesion The tendency of like molecules to stick together which allows for capillary action and surface tension
pH A measure of the concentration of hydrogen ions in a fluid
Acid Substances that release hydrogen ions into the water
Base Substances that accept hydrogen ions in the water
pH scale Ranges from 0 (most acidic) to 14 (most base)
Buffer Keeps something in its natural range
Biological molecules Only living things make the molecules of life (through metabolism)
Organic compounds that are made primarily of carbon (C) and hydrogen (H) atoms
Carbohydrates Molecule consists primarily of carbon (C), hydrogen (H), and oxygen (O) atoms in a 1:2:1 ratio
Monosaccharides "One sugar"; the simplest type of carbohydrate
Disaccharides "Two sugars"
Lactose glucose + galactose (milk sugar)
Maltose glucose + glucose (malt sugar)
Sucrose glucose + fructose (table sugar)
Oligosaccharides "few sugars" (3 more more sugar units)
Polysaccharides aka complex carbohydrates "many sugars"
Cellulose tough structural component of plants...chains of glucose units stretch side by side...hydrogen bonds stabilize...chains in tight bundles of long fibers
Starch Amylose and amylopectin- main energy reserve in plants which stores it in roots, stems, leaves, fruits, and seeds...a series of glucose units form a coiled chain
Glycogen Stored in muscles and liver in humans and animals; serves as energy reservoir...a branching chain of glucose units
Chitin Strengthens hard parts of many small animals, such as crabs
Lipids Fatty, oily or waxy compound. Cells use them as major sources of energy and structural materials. All are hydrophobic (water fearing)
Fats Most common is triglycerides (glycerol + fatty acids)
Phospholipids The main structural component of cell membranes
Waxes Lipids that are part of water repellent and lubricating secretions
Steroids Occur in cell membranes, and some remodeled into other molecules
Unsaturated fatty acids Acids have one or more double bonds
Saturated fatty acids Fatty acids have no double bonds
Phospholipids bilayer A lipid with a phosphate group in its hydrophilic (water loving) head and two hydrophobic (water fearing) fatty acid tails (main constituent of eukaryotic cell membranes and two layers of lipids (lipid bilayer)
Waxes bilayer water repellant mixture with long fatty acid tails bonded to long-chain alcohols or carbon rings. All have firm consistency and repel water.
Steroids bilayer Lipid with four carbon rings and no fatty acid tails . Found in eukaryotic cell membranes
Proteins Organic compound that consists of one or more chains of amino acids including enzymes and structural materials
Protein synthesis Involves covalently bonding amino acids into a chain linked by peptide bond
Polypeptide A chain of amino acids linked by peptide bonds
Denatures When a protein unravels and loses its function
Adenosine triphosphate Metabolism...energizes many kinds of molecules
Ribonucleic acid Protein systems..consists of one chain of nucleotides
Deoxyribonucleic acid Storing genetic information...consist of two chains of nucleotides, twisted into a double helix
Nucleic Acid Single- or double- stranded chain of nucleotides joined by chemical bonds (DNA and RNA)
Created by: ajpatton08
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