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BBL and Enzymes
Building Blocks of Life and Enzymes
| Term | Definition |
|---|---|
| Carbohydrates | Made up of carbon , hydrogen and oxygen; used as a source of energy and for structural purposes |
| Monosaccharides | Basic sugar molecules, ex: glucose, fructose, galactose |
| Polysaccharides | Macromolecule formed from monosaccharides used to store excess sugar (many sugars joined together) |
| Lipids | Carbon and Hydrogen compounds of fatty acids and glycerol used to store energy and for biological membranes and waterproof coverings |
| Nucleic Acids | Polymers of Carbon, Hydrogen, Nitrogen, Oxygen, PHOSPHOROUS - Compounds that store and transmit hereditary or genetic information (RNA,DNA) |
| Protiens | Polymers of Amino Acids of Carbon, Hydrogen Oxygen and NITROGEN used to regulate cell processes and form bone an muscle, or transport substances in/out of cells to fight diseases. |
| Chemical Reaction | Changes one set of chemicals into another set of chemicals by breaking of old bonds and forming new bonds |
| Reactants | elements or compounds that enter into a chemical reaction |
| Activation energy | The energy needed to start a chemical reaction - Measured from the starting point to the highest peak in the energy graph |
| Catalyst | substances which speed up chemical reactions |
| Enzymes | Proteins that are biological catalysts - speeding up reaction that take place in cells |
| Substrates | substances that bind with enzymes |
| Active Site | location where substrates (reactants) and enzymes bind |
| amino acids | monomers of proteins |
| disaccharide | two sugars bonded together |
| DNA | deoxyribonucleic acid, genetic material organisms inherit from their parents |
| Glucose | monosaccharide; the most important carbohydrate |
| glycogen | excess sugar (glucose) stored in animals |
| starch | excess sugar (glucose) stored in plants |
| monomer | small molecule that acts as building block for polymers |
| polymer | large molecule made up of monomers |
| polypeptide | chain of amino acids linked together by peptide bonds |
| organic | anything that contains the element carbon |
| denature | to alter an enzyme (unfold) due to changes in pH, temperature, or salinity |
| lock and key fit | the active site of an enzyme is specifically shaped to fit only one specific substrate |
| products | new substances formed in a chemical reaction (after the arrow) |
| reactants | substances that are present at the start of a reaction (before the arrow); undergoes change |
| cellulose | polysaccharide that makes up the cell wall of plants; gives plants strength and rigidity |
| induced fit | active site of enzyme and/or substrate slightly change their shape to obtain the best (optimal) fit |