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Biol 1406 Exam 1

Chapters 1-4

TermDefinition
The 7 characteristics of life Order Response to stimuli Growth and development Reproduction Evolution and adaptation Regulation Energy processing
Levels of organization atoms -> molecules -> organelles -> cells -> tissues -> organs -> organ systems -> organism -> population -> community -> ecosystem -> biosphere
Concept of evolution by natural selection Organisms with traits that suit their environment are more likely to survive long enough to pass on their advantageous traits to their offspring
Inductive reasoning Specific applied to situations in general
Deductive reasoning General observations applied to specific situation
Two groups in controlled experiments Control group (kept unchanged) Experimental group (changed with independent variable)
Cohesion A molecule’s ability to stick to itself
Adhesion A molecule’s ability to stick to something else
Surface tension How much force it takes to break the surface of a liquid
Specific heat How much it takes to raise the temp of one gram of a substance by 1 degree C
The four emergent properties of water Cohesion Adhesion Surface tension Specific heat
Ex of adhesion Water molecules sticking to the roots to pull themselves up
Ex of cohesion Water droplets sticking together after spilling on the table
Ex of surface tension A glass of water not spilling after being filled over the top
Kinetic energy The energy of motion
Water’s special kind of kinetic energy Thermal energy
Water’s specific heat Being able to absorb large amounts of heat with only a slight change in its own temperature
Solution Mixture where one substance dissolves into another
Solvent Where the substance is dissolved
Solute The substance that is dissolved
Water is the universal Solvent
Water is a _ molecule Polar
A singlewater molecule has _ poles of charge Four
Polar molecules have Poles of partially positive and partially negative charges
Non-polar molecules Have the electrons dispersed equally, and thus are not charged
Matter is Anything that has mass and takes up space
An element cannot be broken down into other substances
Trace elements are required by an organism in small quantities
The 4 elements that make up 96% of the world's matter are Carbon, hydrogen, oxygen, nitrogen
Elements are made of atoms
In an uncharged atom, protons and electrons are equal in number
Isotopes Atoms with differing numbers of neutrons
Atomic number # of protons
Mass # Protons + neutrons
Energy level "seats" 2 -> 8 -> 8
Biosphere Area of Earth where life exists
Genetic sequencing Basis for modern taxonomy
3 domains Eukarya Archaea Bacteria
The most diverse domain Eukarya
Linnaeus classified organisms by their physical characteristics
Cells illustrate the correlation of structure and function
2 types of cells Prokaryote Eukaryote
Autotroph Producers
Heterotroph Consumers
Saprophytes Decomposers
Electronegativity How much an atom is able to attract electrons
Electronegativity depends on # of valence electrons Atomic radius
_ valence electrons, electronegativity _ More; increases
Electronegativity difference is greater than 1.7 bond is ionic
Electronegativity is between 1.7 and 0.4 Bond is polar covalent
Electronegativity is less than 0.4 Bond is non-polar covalent
Covalent bonds have an electronegativity of less than 1.7
Bonding capacity/valency how many electrons an atom has available for bonding
Valence electrons determine the _ of an atom chemical behavior
Ionization When an atom gains or loses electrons
Periods rows
Groups columns
_ increases down the groups # of electron shells
Across the periods # of valence electrons inc
Carbon atomic # 6
Hydrogen atomic # 1
Oxygen atomic # 8
Nitrogen atomic # 7
Types of chemical bonds Ionic Covalent Hydrogen
Single covalent bonds One pair of electrons shared (2 total)
Double covalent bonds Two pairs of electrons shared (4 total)
Triple covalent bonds 3 pairs of electrons shared (6 total)
Heat of vaporization heat a liquid must absorb for 1 g to be converted to gas
Evaporative cooling When the water molecules with the highest thermal energy escape as gas, leaving the cooler molecules behind
Ex of evaporative cooling Sweat
Water _ upon freezing, allowing ice to _ expands and is less dense; float
Four emergent properties of water Cohesive behavior​ Ability to moderate temperature (Specific heat)​ Expansion upon freezing​ Versatility as a solvent​
Acid inc the [H+] of a solution, between 0-6 on pH scale
Base dec the [H+] of a solution, between 8-14 on pH scale
Each pH units represents a _ change in the _ tenfold (x 10); concentration of [H+]
Concentrations are measured in moles (M or M/l)
[H+] and [OH-] must add up to 14
[H+] = 1x10^-pH
pH = log exponent of [H+]
Buffer Substance that can minimize changes in pH
Buffers do their job by Absorbing [H+] when in excess or donating it when it's depleted
pH of human blood is about 7.4
Buffers are usually a mix of a weak acid and its related base
Life's molecular diversity is based on the properties of carbon
4 major classes of organic molecules Carbohydrates Lipids Proteins Amino acids
Inorganic molecules don't have Carbon-Hydrogen bonds
Carbon-based molecules are called Organic compounds
Carbon can form infinite chains of complex molecules
Bonding capacity of carbon 4, bonds especially well with other carbons and hydrogen
Carbon skeleton chain of carbon atoms
Isomers Compounds with the same molecular formula but different structural arrangements and properties
Created by: 1763
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