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Exam 1

TermDefinition
All living things are made up of four classes of large biological molecules: Carbohydrates, Lipids, Proteins, Nucleic Acids
Polymer a long molecule consisting of many similar building blocks a reaction in which a water molecule is used during the breakdown
monomers the repeating units that serve as building blocks
3/4 classes of life's organic molecules are polymers: Carbohydrates, Proteins, and Nucleic Acids.
Enzymes are proteins that act as biological catalysts by accelerating chemical reactions. (make and break polymers)
Dehydration reaction or condensation happens when two monomers bond together through the lss of a water molecule
Hydrolysis a reaction that water break the polymers into monomers, reverse of the dehydration reaction.
Disaccharide formed when a dehydration reaction joins two monosaccharides.
Glycosidic linkage a chemical bond in the form of a covalent connection that connects a carbohydrate (sugar) molecule to another group
Monosaccharides* simple sugars: Glucose, Galactose, Fructose.
Disaccharides (also called a double sugar ) is the sugar formed when two monosaccharides (simple sugars) are joined by glycosidic linkage. 2 monomers
Oligosaccharides 3-10 monomers, e.g. in cell membrane represent carbohydrates that contain between 3 and 10 single sugar residues
Polysaccharides the most form of carbohydrates that existed in nature. 11-∞ e.g. starch or glycogen
Polysaccharide cellulose is a major component of the tough wall of plant cells
Helix a type of smooth space curve with tangent lines at a constant angle to a fixed axis (Twisted)
Chitin another structural polysaccharide, is found in the exoskeleton of arthropods (like bugs). Embedded in proteins It also provides structural support for the cell walls of many fungi. Chitin is used to make strong and flexible surgical thread.
Lipids are the one class of large biological molecules that does not include true polymers
Features of lipids are a diverse group of hydrophobic molecules They mix poorly, if at all, with water are hydrophobic because they consist mostly of hydrocarbons, which form nonpolar covalent bonds
The most biologically important lipids are fats, phospholipids, and steroids
Monoglycerides are a form of fatty acid, along with triglycerides and diglycerides.
Ester linkage/bond The bond that forms between the oxygen and carbon atoms.
Triacylglycerol (Triglyceride) Fat molecule major form of dietary lipid in fats and oils
Saturated fatty acid tends to stay solid at room temperature e.g. butter most animal fats
Usaturated fatty acid liquid at room temperature e.g. olive oil, avocado, fish fats, and plant fats
Hydrogenation is the process of converting unsaturated fats into saturated fats by adding hydrogen
Functions of fats: energy storage, human and other mammals store their long-term food reserves in adipose cells, adipose tissue also cushions vital organs and insulates the body
Phospholipid two fatty acids and a phosphate group are attached to glycerol
Steroids are lipids characterized by a carbon skeleton consisting of four fused rings
Cholesterol a type of steroid, is a component in animal cell membranes and a precursor from which other steroids are synthesized
Proteins account for more than 50% of the dry mass of most cells some proteins speed up chemical reactions other functions: defense, storage, transport, cellular communication, movement, or structural support
*Important amino acids Glycine, Methionine, Proline (hydrophobic) Cysteine, Asparagine, Glutamine (hydrophilic) Aspartic acid, Glutamic acid, Arginine (acidic, - charged)
Polypeptides (amino acid polymers) peptide bonds Dipeptide: 2 Tripeptide: 3 Oligopeptide: 4-10 Polypeptide: 11-50 Protein: 50-infinity
The levels of protein structure: 1 Primary: unique sequence of amino acids Secondary: found in most proteins, consist of coils and folds in the polypeptide chain
The levels of protein structure: 2 Tertiary: determined by interactions among various side chain (R Groups) Quaternary: results when a protein consists of multiple polypeptide chains
Disulfide Strong covalent bonds Bridge
Macromolecule carbohydrates, lipids, proteins, and nucleic acids
Collagen a fibrous protein consisting of three polypeptides coiled like a rope
Hemoglobin a globular protein consisting of four polypeptides: two alpha and two beta chains
Chaperonins are protein molecules that assist the proper folding of other proteins
Functions of Nucleic acids: store, transmit, and help express hereditary information
Gene the amino acid sequence of a polypeptide is programmed by a unit of inheritance consist of DNA
Nucleic acid made of monomers called nucleotides
two types of nucleic acid Deoxyribonucleic acid (DNA) Ribonucleic acid (RNA)
Components of nucleic acids: are polymers called Polynucleotides each polynucleotide is made of monomers called nucleotides
Nucleoside = Nitrogen base + sugar two families: 1. Pyrimidines (cytosine, thymine, and uracil) which have a single 6 membered ring 2. Purines (adenine and guanine) have a 6 membered ring fused to a 5 membered ring.
DNA vs RNA DNA: Sugar is deoxyribose Thymine (T) RNA: Sugar is ribose (has 1 more O atom than deoxyribose) Uracil (U) Shared: Adenine (A), Guanine (G), Cytosine (C)
Nucleotide = nucleoside + phosphate group
Genomics analyzing large sets of genes or even comparing whole genomes of different species the study of sets of genes within and between species
Proteomics a similar analysis of large sets of proteins including their sequences the study of whole sets of proteins encoded by the genome (known as proteomes)
Distribution of building blocks in plant cell: Proteins, Nucleus, Lipid droplets, Cell membrane, Cytoplasm, Cell wall, Starch
Distribution of building blocks in animal cell: Nucleus, cell membrane, cytoskeleton, cytoplasm, glycogen, fat
Organelle is a membrane founded structure inside of the cell that has a specific function
Tissues Combination of cells
Organisms a living species
Population individuals in one area of the same species that breed together e.g. humans
Communities All organisms that live in a particular area, assembly of different species living close together to interact with each other e.g. Lake Tahoe: trees, fishes, birds, humans
ecosystems Interaction of all organisms in a given area (biotic and abiotic), one or more communities.
The Biosphere Combination of all ecosystems on Earth.
Prokaryotes and Eukaryotes Two types of cells Both have: Chromosomes, Cytoplasm, Cell membrane
Kingdoms Prokaryotae, Protoctista, Fungi, Plantae, Animalia
Phyla Chordata
Classes Mammalia
Orders Primates
Families Hominidae
Genera Homo
Species Sapiens
Three domains of life: Bacteria, Archaea, Eukarya Bacteria + Archaea = Prokaryotes
3 domains Domain Bacteria, Domain Archaea, Domain Eukarya
5 Kingdoms Kingdom animalia, plantae, fungi, Protists
What is ATP and how does it work? Is Adenosine triphosphate, Adenosine is made up of Adenine and ribose
The 7 chemical functional groups: Hydroxyl group, Carbonyl, carboxyl, Amino, Sulfhydryl, Phosphate, Methyl
Cis isomers The two Xs are on the same side
trans isomers the two Xs are on opposite side (mirroring)
Isomers compounds with the same molecular formula but different structures and properties
E.g. of Isomers Structural isomers: have different covalent arrangements of their atoms Cis-trans isomers: have the same covalent bonds but differ in spatial arrangements Enantiomers: are isomers that are mirror images of each other
Hydrocarbons organic molecules consisting of only C and H e.g. fats, carbohydrates Releases 9kcal energy
How many covalent bonds can attach to H, O, N, C? H = 1 O = 2 N = 3 C = 4
Organic molecules C to C or C to H
Vitalism was the belief in a life force outside of the jurisdiction of physics and chemical laws
Why C is the backbone of life? All living organism is based on C. C can bond to 4 other atoms (C, H, O, N) or groups of atoms
Buffer are substances that minimize changes in concentrations of H+ and OH- in a solution
3 mixtures Solution = solute + solvent Colloids - sol-gel transformation (Jello powder + Water) Suspensions (Water + Oil or Water + Sand)
Solution Comination of solute + solvent
Solvent Liquid
Solute Solid (salt, sugar)
Aqueous solution water is the solvent
Cohension a phenomenon where hydrogen bonds hold water molecules together
Adhesion an attraction between different substances e.g. between water and plant cell walls
The four water's properties that contributes to Earth's suitability Cohesive behavior, ability to moderate temperature, expansion upon freezing, versatility as a solvent
Created by: mansari3
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