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Biology
The Alimentary Canal (Section 2)
| Question | Answer |
|---|---|
| What are the 2 main roles of the digestive system? | 1. Digestion 2. Absorption |
| What 2 things does the mouth do? | 1. Salivary glands produce amylase 2. Teeth break down food |
| What 3 things does the stomach do? | 1. Pummels food with muscular walls 2. Produces protease enzyme, pepsin 3. Produces hydrochloric acid |
| What are the 2 reasons the stomach produces hydrochloric acid? | 1. Kill bacteria 2. Give optimum pH for pepsin |
| What does the liver do? | Produce bile |
| What does the pancreas do? | Releases protease, amylase and lipase into small intestine |
| What does the gall bladder do? | Store bile |
| What does the large intestine do? | Absorb excess water from food |
| What 2 things does the small intestine do? | 1. Produce protease, lipase and amylase 2. Absorbs nutrients into body |
| What is the first/last part of the small intestine called? | Duodenum/ileum |
| What does the rectum do? | Store faeces |
| What 4 ways are villi adapted for food absorption? | 1. Big surface area 2. Millions of villi and microvilli 3. Good blood supply 4. Single permeable layer on surface |
| What is peristalsis? | When the muscular tissue in the alimentary canal contracts to squeeze balls of food through the gut, preventing it from getting clogged |
| How do enzymes make glucose from starch? | Amylase converts starch to maltose, maltase converts maltose to glucose |
| How do enzymes make amino acids from protein? | Protease converts proteins to amino acids |
| How do enzymes make glycerol and fatty acids from lipids? | Lipase converts lipids into fatty acids and glycerol |
| What 2 things does bile do? | 1. Neutralises stomach acid to make optimum pH for enzymes in small intestine 2. Emulsifies fats (breaks fat into tiny droplets), giving them a bigger surface area for lipase to work on |