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SPECIAL SENSES CH 13
CH 13- hEARING & VISION
Question | Answer |
---|---|
SENSORY SYSTEM | • Protects us by detecting environmental changes • Acts as Warning System • Tracks what’s happening within our bodies |
RECEPTOR | Specialized area of sensory neuron that detects a specific stimulus |
1. CHEMORECEPTORS Taste & Smell | Stimulated by changes in chemicals such as H+, Ca & food |
2. PAIN RECEPTORS/ NOCICEPTORS Pain | Stimulated by tissue damage or distension |
3. THERMORECEPTORS Heat and Cold | Stimulated by changes of temperature |
4. MECHANORECEPTORS Hearing & equilibrium | Stimulated by changes in pressur eor movement of liquids |
5. PHOTORECEPTORS Sight | Stimulated by LIGHT |
SENSATION | A conscious awareness of incoming sensory information. Four components: 1-Stimulus 2- Receptor 3- Sensory Nerve 4- Special area of the brain |
STIMULUS | (Light/Sound)⇒ |
o RECEPTOR | detects a specific stimulus. PHOTORECEPTOR |
o SENSORY NERVE | Conduction of impulses through Nerves ⇒ II-Optic ==> Occipital Lobe |
o Special area of the brain that interprets | ⇒ Occipital Lobe for interpretation |
MAJOR CHARACTERISTICS OF SENSATION | • PROJECTION-SENSATION • ADAPTATION-SMELL |
PROJECTION | Sensation-bRAIN AFTER RECEIVING THE inFO, refers back the sensation to the source. Injured finger hurt "Phantom limb" |
ADAPTATION | Sense of Smell- Sensory receptors become "adapted". Continuously stimulated therefore receptors sends fewer signals that interprets the smell |
SOMATIC SENSES | GENERAL SENSES- receptors are widely spread throughout the body PAIN, TOUCH, PRESSURE, TEMPERATURE, AND PROPRIOCEPTION |
SPECIALIZED SENSES | Localized within a particular organ in the head TASTE, SMELL, SIGHT, HEARING & BALANCE |
RECEPTORS FOR GENERAL SENSES | SKIN, MUSCLES, JOINTS & VISCERA |