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Old Yeller Chapt 2/3

Vocabulary for Chapter 2 and 3

middling meat pork or bacon cut from between the ham and shoulder of a pig, salt pork
gnawed to bite or eat away with persistance
whetted make keen or more acute
withers the highest part of the back at the base of the neck of various animals especially draft animals
gnarled twist into a state of deformity
outcropping the part of a rock formation that appears above the surface of the surrounding land; dark rocks with black streaks in them
tush A canine tooth
roan having a brownish coat thickly sprinkled with white or gray
baying to pursue with barking
venison deer meat
Created by: Dianesue