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microbiology test 1
chapter 5
| Question | Answer |
|---|---|
| degenerative disease | tissues breaking down |
| infectious disease | cause by infectious organisms |
| nutritional | dietary – lack or excess of minerals/vitamins |
| metabolic | interference of cellular metabolism |
| immune | affects system that protects us against infectious organisms |
| neoplasms | new or abnormal growths |
| psychiatric | mental disorders |
| endogenous | source of microorganism is within our cells |
| exogenous | source of microorganism comes from environment |
| toxigenic diseases | eating food with toxins and poisons produced by microorganisms in great numbers |
| incubation | stage or period from the initial entrance of the infectious agent into the body |
| prodromal | when signs and symptoms begin to show → few microorganisms are present |
| acute | when the most amount of microorganisms are present |
| convalescent | the amount of organisms begin to decrease |
| step (2) escape of microorganism from the source | portal of exit from reservoir |
| step (1) source/reservoir of microorganism | source or reservoir is where the microorganisms are growing |
| step (3) spread of microorganism | once a microorganism has escaped, it can spread to others |
| direct contact | direct contact with the source |
| indirect contact | contact with surfaces or objects that are contaminated with microorganisms |
| droplet infection | visible drops greater than 5 µm (micrometers) of body fluids are expelled into the air and settle out quickly → droplets drop because they’re bigger transmitted by close contact |
| airborne infection | droplet nucleic or aerosol particles that are smaller than 10 µm in diameter can remain airborne for hours |
| step (4) portal of entry | 4 basic routes (inhalation, ingestion, mucous membranes, broken skin |
| step (5) infection | multiplication and survival of microorganisms on or in our body |
| step (6) damage to body | involve a battle between the infecting organism and the defence of the body |