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Ecology Unit
Term | Definition |
---|---|
producer | an organism that makes its own food; autotrophs |
producer examples | grasses, ferns, cacti, flowering plants, trees, algae, & some bacteria |
consumer | an organism that gets its energy by eating other organisms; heterotrophs |
consumer examples | mice, starfish, elephants, turtles. humans, & ants |
omnivore | organism that consumes both producers and consumers |
omnivore examples | bears, pigs, gorillas, rats, racoons, cockroaches, & humans |
herbivore | organism that consumes producers |
herbivore examples | cows, sheep, deer, & grasshoppers |
carnivore | organism that consumes other consumers |
carnivore examples | lions, hawks, snakes, spiders, sharks, & whales |
detritivore | type of decomposer that eat dead matter and excrete nutrients |
detritivore examples | mites, crabs, worms, & millipedes |
decomposer | consumer that breaks down dead organisms into chemical form; recycle nutrients |
decomposer examples | fungi & bacteria |
scavengers | consumers that feed on dead organisms ; break down dead matter into smaller particles that decomposers can further break down |
predator | an animal that hunts and kills another animal for food |
prey | an animal that is hunted and caught for food |
organism | any one living thing |
population | a species that lives in an area |
community | all the populations that live in an area |
ecosystem | all the living and nonliving features of an environment |
biome | large geographic area with similar climates and ecoystems |
biosphere | the part of the Earth that supports life |
energy pyramid | shows the direction that energy flows |
primary consumers | first level of consumers; heterotrophs |
secondary consumers | second level of consumers; consume primary consumers; either omnivores or carnivores |
tertiary consumers | third level of consumers; consume secondary consumers; either omnivores or carnivores |
quaternary consumers | fourth level of consumers; consume tertiary consumers; either omnivores or carnivores |
Sun | original energy source of food chains & webs |
10% of energy rule | 10% of an organisms energy is transferred to another organism when it is eaten ; 90% is lost at each level as heat |
primary succession | species diversity is low - begins with no soil |
secondary succession | species diversity is great - soil contains seeds and spores of various species |
parastitism | one species is harmed while the other benefits ; example - fleas/ticks on dogs |
mutualism | both species benefit from the relationship; examples - bees pollinating flowers |
commensalism | one species benefits and the other organism neither benefits nor is harmed ; example- orchids & trees |
mimicry | anatomical adaptation; body covering that helps organism survive by mimicking the look of another (more dangerous) organism |
camouflage | anatomical adaptation; body covering that helps organism survive by blending in with its surroundings |
monophenotype | having homozygous alleles |
fitness | the ability to survive, find a mate, & reproduce |
overfishing | causes decline in fish populations; can decrease the stability of ecosystems by disrupting food chains |
reducing water quality | can cause decrease in water populations; can be a reduction in amount of clean water |
exotic species | can cause decrease in native species; introduced to new areas by human release |
pollution | can be natural: forest fires, landslides, living plants & animals, volcanic eruptions can be human caused: cars, power plants, factories, poor farming practices |
urbanization | reduces native species in area & causes relocation |
resource depletion & soil erosion | removal of native plants, over use of land, etc. |
pioneer species | first species to live in an uninhabited area; examples - lichens and some mosses |