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Biology Chapter 3
Macromolecules
| Question | Answer |
|---|---|
| Dehydration synthesis leads to the formation of______ | Polymers |
| What reaction breaks down polymers? | Hydrolysis |
| What is an aldose? | A monosaccharide containing an aldehyde group (-CHO) |
| What is a ketose? | A monosaccharide containing a ketone (C=O) |
| Common monosaccharides? | Glucose, galactose, and fructose. |
| Types of Lipids? | Steroids, phospholipids, fats, oils, and waxes. |
| What is a lipid? | A macromolecule that is nonpolar in nature. Made up of fatty acids. |
| What is a protein? | A macromolecule made of amino acids and is one of the most abundant organic molecules in living systems. |
| What is the quaternary structure of a protein? | When many polypeptides link together. Contains more than one amino acid chain. |
| What are the classes of macromolecules? | Carbohydrates, Lipids, Proteins, and Nucleic acids |
| What functions do carbohydrates serve? | Mainly structure for larger organisms, and energy for smaller organisms |
| What is a disaccharide made of? | Two monomers linked by dehydration synthesis |
| Define amylose | Glucose molecules linked by dehydration synthesis with a form of a rope. |
| Define amylopectin | Glucose molecules linked but it has branches in its structure |
| What is glycogen? | It is the storage form of glucose in humans and other vertebrates. |
| What is cellulose? | This is the most abundant natural biopolymer. Usually in a plant's cell wall. |
| What does a fatty acid contain? | It has a long chain of hydrogens (H) bonded to carbons (C) with a carboxyl group is attached. |
| Characteristics of a saturated fat. | Solid at room temperature (steric acid), linear structure because the carbon chain has no double bonds between carbons. |
| Characteristics of unsaturated fat. | Liquid at room temperature (cis oleic acid), bent structure with one or more double bonds between carbons in carbon backbone. |
| Characteristics of trans fats. | Behave like saturated fats but still have double bonds in carbon chain, but hydrogens bonded on either side of the double bond making the structure straight. |
| Omega fatty acids | Double bond at either the sixth carbon from the hydrocarbon chain's end(omega-6) or at third carbon from the hydrocarbon chain's end (omega-3); the body cannot synthesis these. |
| What is a phospholipid? | A lipid made of 2 fatty acid chains attached to a glycerol or sphingosine backbone. Structure of a hydrophilic head and two hydrophobic tails. |
| Describe a steroid | These have a fused carbon ring structure. These are also hydrophobic and insoluble in water. Cholesterol is the most common steroid. |
| What is a protein made from? | Amino acid polymers arranged in a linear sequence. |
| Enzymes | A form of a protein that catalyze biochemical reactions. |
| Hormones | These are chemical signaling molecules, usually small proteins or steroids. |
| Amino acids | Building blocks of proteins, has a unique R group, these bond by peptide (covalent) bonds through dehydration synthesis. |
| Describe what primary structure of a protein looks like | Unique sequence in a polypeptide chain. Usually linear and can curve. |
| Describe what secondary structure looks like | The folding of a polypeptide in some regions is secondary structure. Usually in a beta pleated sheet or an alpha helix. |
| Describe what tertiary structure looks like | This is a unique 3D structure of a protein. The interactions between R groups determine this structure. |
| What is protein denaturation? | When a protein loses its function or shape. This can happen due to temp changes, pH change, or a chemical reason. This is irreversible. |
| What do nucleic acids do? | They carry out the cell's genetic blueprint and carry instructions for its functioning. |
| Name the two main types of nucleic acids | DNA (deoxyribonucleic acid) and RNA (ribonucleic acid). |
| Types of RNA | Messenger RNA (mRNA), ribosomal RNA (rRNA), and transfer RNA (tRNA). |