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Microbiology Lec 5
Microbiology Lecture 5
| Question | Answer |
|---|---|
| Prokaryotic Cell (Cell Envelop) | - Cell envelope: outer covering of the cell - Consists of: semi-permeable cell membrane, rigid cell wall -In Gram negative bacteria, extra layer outer membrane |
| Plasma Membrane (structure, function) | Regulate the passage of molecules and ions. In bacteria that lack cell walls it provides rigidity (Mycoplasma) Structure: 60-70% protein, 40-30% lipids. In bacteria, lipids have ESTER linkages b/n fatty acids and glycerol. Archaea ether linkage, |
| Plasma Membrane (Structure contd) | - possess a negative charge. A molecule's passage through it depends on lipid solubility. Transport systems in bacterial cells are important. Certain large molecules are degraded by hydrolytic enzymes first before they are transported. |
| Cell Wall | -specific cell shapes of certain bacteria is due to their cell walls, ie. cocci, rods. -barrier to the environment, survive in environments. Consist of polysaccharides linked by chemical bridges to form a rigid structure. - Bacteria have peptidoglycan |
| Cell Wall Contd. | Peptidoglycan consists of repeating units of 2 carbohydrate derivatives. NAG and NAM. Both are linked to each other via beta 1,4 linkages. |
| NAM | - Only found in the peptidoglycan and no where else in nature - Attached to the NAM are 4 amino acids a tetrapeptide. NAM is not found in Archaea |
| Peptidoglycan | -Mechanical strength is due to the beta 1,4 linkages between NAM and NAG. Major strength comes from the cross linkages b/n 3rd and 4th amino acids of adjacent tetrapeptides. |
| Cell wall of Gram + bacteria | Tetrapeptides are linked via a pentaglycine bridge. 75% of the tetrapeptides are cross linked. 90% of cell wall is peptidoglycan. The remainder is teichoic acids. These are repeating ribitol or glycerol units linked via phosphodiester linkages |
| Cell wall of Gram - bacteria | -has cross linking between the D-ala and meso diaminopimelate tetrapeptides threfore cross linking occurs at a 25% frequency. Thinner peptidoglycan layer, representing 5-20% of the cell envelope. |
| S- Layer | additional protective layer seen in Gram + bacteria |
| Penicillin | -mode of action is to inhibit bacterial cell wall synthesis. It inhibits the transpeptidation step in cell wall synthesis. Non-growing cells are not impacted by penicillin nor cells that lack cell walls such as mycoplasma. |
| Outer membrane | Part of the cell wall in Gram - bact. Consists of a phospholipid bilayer interspersed with proteins and lipoproteins. Lipoproteins anchor to peptidoglycan layer. LPS molecules are arranged w/in the external phospholipid layer and make up 40% cell surface |
| LPS (endotoxin) | three components: 1.) O-specific side chain [O antigen, polysaccharide, up to 2200 variants in Salmonella]; 2.) core polysaccharide of constant composition; 3.)lipid A protein, glycophospholipid, toxic portion of the Gram - bacteria. |
| LPS (pyrogen) | Lipid A, is responsible for fever/shock seen with Gram negative infections |
| Gram Stain | the cell wall differences are responsible for the different color reactions |
| Bacteria w/o Cell Walls | Derived chemically with treatment of lysozyme, hydrolyzes beta 1,4 linkages b/n NAG and NAM. The cell in sucrose is called a protoplast. L forms, bacteria w/o cell walls when cells are grown in presence of penicillin Mycoplasma causes atypical pneum |
| Periplasm | Gap that separates the plasma membrane from the outer membrane. Many hydrolytic enzymes are located in this space. Seen ONLY in Gram - bacteria, since Gram + bacteria lack the outer membrane 50 diff enzymes, protein binding occurs here via chaperones |
| Capsules | Additional layer external to the cell, found on pathogenic bacteria, protects against ingestion of phagocytes. Composed of polysaccharide or glycoprotein. Demonstrated by staining or on medium. Dextrans (Gram + bacteria, dental plaque)& food thickeners |