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Biochemistry
| Term | Definition |
|---|---|
| Macromolecule | a large molecule needed by the body to perform it's necessary processes. Examples include: carbohydrates, lipids, proteins, and nucleic acids |
| Enzyme | a special type of protein. This acts as a catalyst to speed up chemical reactions in the body by lowering the activation energy required to start reactions. Examples: lactase and amylase. |
| Monomer | the smallest particle that a macromolecule can be broken down to. Examples: monosaccharide, nucleotide, glycerol & 3 fatty acids, amino acids. |
| Polymer | 3 or more monomers joined together like a chain |
| Carbohydrate | provides quick energy in the body. Examples: bread, pasta, starch, sugars like glucose. |
| The monomer for a carbohydrate is: | monosaccharide |
| Lipid | provides long term energy storage & is found in the cell membrane. Examples: fats & oils. |
| The monomer for a lipid is: | glycerol & 3 fatty acids |
| Protein | building blocks for most body structures, such as muscles, hair, nails, etc. Enzymes are a part of this. Examples: meat, eggs and beans. |
| The monomer for a protein is: | amino acids |
| Nucleic Acids | provides genetic material in the form of DNA & RNA. |
| The monomer for nucleic acids is: | nucleotide |
| Enzymes work by: | lowering the activation energy required to start a chemical reaction |
| Three factors that effect enzyme reactions are: | temperature, pH, and concentration |
| Optimum | The best |
| The elements for Carbohydrates are: | C, H, O |
| The elements for Lipids are: | C, H, O |
| The elements for Nucleic Acids are: | C, H, O, N, P |
| The elements for Proteins are: | C, H, O, N |
| Denature | when an enzyme has lost it's shape due to a change in its environment |
| Enzymes & substrates fit together: | like a lock & key |
| Enzyme-substrate complex | when the enzyme & substrate are joined together at the active site |
| Active Site | where an enzyme and it's matching substrate come together so they can perform their chemical reaction |
| Catalyst | used to make a chemical reaction occur faster |
| Activation energy | the energy required to start a chemical reaction |
| Product | the end result of a chemical reaction; it is what is made during the reaction |
| Which macromolecule cannot be found on a nutrition label? | Nucleic acids |