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Digestive System
Term | Definition |
---|---|
Digestive System | Carries out digestion which is the process of breaking down food in the body into a form which can be absorbed and used or excreted |
Mouth | Point of entry for food into the digestive system; first site of the reduction of food size; adds the first bodily fluids to the bolus; composed of the teeth and tongue |
Saliva | Functions to moisten food |
Hydrolysis | Decomposes food by placing water molecules between chemical bonds |
Amylase | Enzyme in saliva which catalyzes the hydrolysis of starch into smaller carbohydrate molecules |
Lysozyme | Enzyme in saliva which breaks down the polysaccharide walls of many kinds of bacteria thus providing protection against infection |
Teeth | Break down larger particles of food into smaller pieces through mechanical digestion |
Incisors | Used for cutting food |
Canines | Used for cutting and tearing food |
Premolars | Used for grinding food |
Molars | Used for grinding food |
Tongue | Muscle organ used to maneuver food within the mouth by collecting food and moving it to the back of the mouth when swallowing |
Pharynx | Connects the mouth and esophagus; contains a flap of connective tissue which closes over the trachea when food is swallowed to prevent choking or aspiration |
Epiglottis | Protective flap which closes over the trachea when food is swallowed |
Esophagus | Muscular tube connecting the pharynx and the stomach; moves food from the pharynx to the stomach by a process called peristalsis |
Peristalsis | Waves of involuntary muscle contractions moving food through a tube-shaped organ |
Stomach | J-shaped hollow muscular organ which stores food which has been eaten |
Chyme | Mixture of gastric juices and food |
Cardia | (Gastroesophageal Region) entrance into the stomach |
Fundus | Blind portion of the stomach |
Body | Location of the gastric pits and secretory cells |
Pylorus | Area around the pyloric sphincter leading into the small intestine |
Mucosa | Innermost layer of the stomach which consists of epithelium and a thin layer of smooth muscle |
Submucosa | Layer of the stomach made of fibrous connective tissue and the Meissner's plexus |
Muscularis externa | Layer of the stomach which consists of three layers of smooth muscle |
Serosa | Outermost layer of the stomach made up of layers of connective tissue |
Mucus | Lubricates and protects the stomach from harsh acidic conditions |
Hydrochloric Acid | Functions to make food in the stomach acidic and activates pepsin |
Pepsin | Works with hydrochloric acid to break down proteins |
Pancreas | Produces hormones which regulate blood sugars; creates enzymes which aid in the breakdown of carbohydrates |
Liver | Produces bile which is essential for the digestion and absorption of fats in the small intestine; receives the nutrients which have been absorbed in the small intestine |
Bile | Yellow-brown liquid mixture of salts and lipids which breaks down the lipids in the digestive system into a fluid mixture |
Gallbladder | Stores bile until the body needs it for digestion |
Small Intestine | Breaks down the chyme to absorb vitamins |
Duodenum | Begins the small intestine and is where most chemical digestion takes place |
Jejunum | Absorbs carbohydrates and proteins and is covered in villi |
Villi | Small finger like projections which aid in absorption |
Ileum | Absorbs lipids and bile and is covered in villi and microvilli |
Large Intestine | Removes water from the chyme and houses many bacteria |
Appendix | Tubular organ connected to the large intestine which has no known purpose |
Cecum | Big pouch which receives waste material from the small intestine |
Colon | Largest portion of the large intestine; extracts water from feces |
Rectum | Acts as a temporary storage facility for feces |
Anus | Used to expel feces from the body |
Appendicitis | Inflammation of the appendix due to a blockage in the appendix |
Cirrhosis | Scarring of the liver |
Colorectal cancer | Colon cancer or bowel cancer |
Gallstones | Crystalline bodies formed by normal or abnormal bile components |
Hepatitis | Inflammation of the liver |
Obesity | Condition where the natural energy reserve is increased to a point where it is associated with certain health conditions or increased mortality |
Ulcers | Areas of the gastrointestinal tract which are acidic |