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Objective G
Cellular Metabolism and Molecule Building: Importance of Food
| Term | Definition |
|---|---|
| Metabolism | the chemical processes that occurs within a living organism in order to maintain life. |
| Energy | the ability to do work |
| Nutrients | components in food that the body needs to grow, develop and repair itself |
| Macronutrients | nutrients that organisms must ingest in a large amount to maintain health |
| Enzyme | a special class of proteins that speed up biological reaction by lowering the energy needed to start the reaction; known as the energy of activation; tools of the cell |
| Catalyst | a substance that increases the rate of a chemical reaction without itself undergoing any permanent chemical change |
| Activation Energy | the minimum quantity of energy that the reacting species must possess in order to undergo a specified reaction. |
| Active Site | a region on an enzyme that binds to a protein or other substance during a reaction. |
| Catabolic Reaction | destructive metabolism; the breaking down in living organisms of more complex substances into simpler ones, with the release of energy |
| Anabolic Reaction | constructive metabolism; the synthesis in living organisms of more complex substances from simpler ones |
| Denature | to treat (a protein or the like) by chemical or physical means so as to alter its original state. |
| Digestive system | the system by which ingested food is acted upon by physical and chemical means to provide the body with absorbable nutrients and to excrete waste products |
| Mechanical Digestion | Food is broken down by chewing, biting and tearing |
| Chemical Digestion | Food is broken down by enzymes |
| Mouth | Chews food into smaller bits |
| Pharynx | swallows |
| Salivary Glands | breaks down starch into sugar through chemical digestion; salivary amylase |
| Esophagus | peristalsis; cardiac sphincter |
| Liver | makes bile; largest organ |
| Gull Bladder | stores bile; attached to liver |
| Stomach | pepsin; hydrochloric acid; mucus |
| Small Intestine | most chemical digestion happens; absorbtion; every macromolecule is broken down here |
| Pancreas | makes enzymes, carbs, lipids and bicarbonates |
| Large Intestine | absorbs water and vitamins; produces vitamins B and K |
| Peroxidase | breaks down toxic peroxide in to water and oxygen |
| Substrate | molecules that are being changed by the enzyme |