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L6_台灣國際美食展
VOC
| Term | Definition |
|---|---|
| 美食展 | food exhibition |
| 舉行 | to hold |
| 出發 | start off |
| 材料 | ingredient |
| 迫不及待 | to be too impatient to wait |
| 食譜 | recipe |
| 份量 | amount |
| 蛋黃 | yolk |
| 毫升 | millmliter |
| 準備 | to prepare |
| 燙 | to boil |
| 七分熟 | medium well |
| 攪拌 | to stir |
| 冷卻 | to cool down |
| 切碎 | to mince |
| 加熱 | to heat |
| 均勻 | well mixed |
| 禮品 | present |
| 排行榜 | chart |
| 精美 | exquisite |
| 店員 | clerk |
| 甜食 | dessert |
| 糕餅 | pastry |
| 傳承 | to passdown |
| 最佳選擇 | the best choice |
| 投票 | to vote |
| 訂購 | to order |