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JSL Lesson 15A Vocab

KanjiReading
何名様 なんめいさま how many people; classifier for counting people politely
十名様 じゅうめいさま ten people
九名様 きゅうめいさま nine people
八名様 はちめいさま eight people
七名様 ななめいさま/しちめいさま seven people
六名様 ろくめいさま six people
五名様 ごめいさま five people
四名様 よんめいさま four people
三名様 さんめいさま three people
二名様 にめいさま two people
一名様 いちめいさま one person
梅店 うめてん (name of a tempura restaurant)
それほどよくない isn't that good
それほど to that extent
サービス service
国/お国 くに/おくに a country; one's native land or area
出身はどちらですか? しゅっしんはどちらですか? Where do you come from?
外国 がいこく foreign country
天花 てんはな (name of a tempura restaurant)
持っていく もっていく take (of things)
持ってくる もってくる to bring (of things)
持つ もつ to take hold or possession of
連れる (~る) つれる (~る) to take along of (people/animate objects)
ベーリーさん Mr. Bailey
テキサスオイル Texas Oil
土産/お土産 みやげ/おみやげ souvenir
土産に買う/お土産に買う みやげにかう to buy as a souvenir
一杯 (nom.) いっぱい full
やま mountain
うみ ocean, sea
お菓子 おかし cake; candy; sweets
果物 くだもの fruit
野菜/お野菜 やさい/おやさい vegetable
鳥/鶏肉/鶏 とり/とりにく/にわとり chicken
肉/お肉 にく/おにく meat
もの thing (tangible)
せっかく with special trouble or effort
勘定/お勘定 かんじょう/おかんじょう the check
洋食 ようしょく Western-style food
日本食/和食 にほんしょく/わしょく Japanese-style food
もちろん of course, certainly
スプーン spoon
ナイフ knife
フォーク fork
箸/お箸 はし/おはし chopsticks
はし a bridge
Created by: alice_jones