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KOREAN - VEGETABLES
KOREAN FOOD: VEGETABLES IN HANGUL, ROMANIZED TRANSLITTERATION AND ENGLISH
| Question | Answer |
|---|---|
| 야채 Vegetable | yachae |
| 아스파라거스 Asparagus | aseuparageoseu |
| 모듬야채 Assorted Vegetables | modeumyachae |
| 비트 Beet | biteu |
| 여주 Bitter Gourd | yeoju |
| 청경채 Bok Choy | cheonggyeongchae |
| 고사리 Bracken | gosari |
| 녹색꽃양배추 Broccoli | noksaekgotyangbaechu |
| 방울다다기양배추 Brussels sprouts | banguldadagiyangbaechu |
| 우엉 Burdock Root | ueong |
| 양배추 Cabbage | yangbaechu |
| 당근 Carrot | danggeun |
| 꽃양배추 Cauliflower | gochyangbaechu |
| 셀러리 Celery | selleori |
| 부추 Chinese Chives | buchu |
| 오이 Cucumber | oi |
| 미나리 Dropworts | minali |
| 가지 Eggplant | gaji |
| 파 Green Onion | pa |
| 피망 Green Pepper | pimang |
| 케일 Kale | keil |
| 상추 Lettuce | sangchu |
| 연근 Lotus Root | yeongeun |
| 옥수수 Maize | oksusu |
| 박하 Mint | baka |
| 숙주 Mung Bean Sprouts | sukju |
| 배추 Napa Cabbage | baechu |
| 파슬리 Parsley | paseulli |
| 완두 Pea | wandu |
| 깻잎 Perilla Leaves | gaesip |
| 감자 (소) Potato (Small) | gamja (so) |
| 감자 Potato | gamja |
| 호박 Pumpkin | hobak |
| 무 Radish | mu |
| 붉은피망 Red Pepper | bulgeunpimang |
| 세이지 Sage | seiji |
| 콩나물 Soybean Sprouts | kongnamul |
| 시금치 Spinach | sigeumchi |
| 봄나물 Spring Greens | bomnamul |
| 고구마 Sweet Potato | goguma |
| 토마토 Tomato | tomato |
| 물냉이 Watercress | mulnaengi |
| 공심채 Water-spinach | gongsimchae |
| 토란 Yam | toran |
Created by:
aletheach
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