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Pg.246-247 J3 Vocab

boiled in broth foods にもの
to boil in broth, simmer にります
vinegared vegetables すのもの
tea poured over a bowl of rice おちゃづけ
grilled fish やきざかな
to grill, bake, roast, fry やきます
traingle さんかく
square しかく
square shaped しかくい
circle まる
is round まるい
to circle まるをします
ingredients ざいりょう
seasonings ちょうみりょう
thin, slender ほそい
is long and thin ほそながい
hard, tough かたい
soft, tender やわらかい
to pour over, sprinkle かけます
prayer おいのり
to pray いのります
Created by: kayleenamimoto