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7th Mid Rvw CH 14-15
7th Grade Midterm Review Cells and Heredity Terms 2014-2015
Term | Definition |
---|---|
cell wall | The stiff outer layer of PLANT cells that protects and supports the cell. |
cell membrane | This structure surrounds and protects the cell and controls what enters it and leaves it. |
nucleus | This organelle directs all of the cell’s activities; It is the control center of the cell. |
mitochondria | Rod-shaped structures called the “powerhouse” of the cell because they produce most of the cell’s energy. |
chloroplast | GREEN structures in plant cells that capture energy from sunlight and use it to produce food. |
chlorophyll | Green PIGMENT located inside chloroplasts that captures energy from sunlight during photosynthesis |
vacuole | Storage for food and water. Plants wilt when there is not enough water stored here. |
lysosome | Small structures that break down food and recycle old cell parts. |
Cell | The basic unit of structure and function in living things. |
Cell Theory | 1. All living things are made of cells. 2. Cells are the basic unit of structure and function in living things. 3. All cells come from other cells. |
Selectively Permeable | A property of cell membranes that allows some substances to pass through, while others cannot. |
Diffusion | The process by which molecules move from an area of higher concentration to an area of lower concentration |
Osmosis | The diffusion of water molecules through a selectively permeable membrane. |
Passive Transport | the movement of materials through a cell membrane without using energy. Materials move from areas of high concentration to areas of low concentration. |
Active Transport | The movement of materials through a cell membrane using energy. Molecules are moving from areas of low concentration to high concentration. Against the concentration gradient. |
Photosynthesis | The process by which plants and some other organisms capture the energy in sunlight and use it to make food. |
respiration | The process by which cells break down simple food molecules to release the energy they contain. |
Trait | physical characteristics controlled by a gene |
purebred/homozygous | Having two identical alleles for a trait. TT or tt |
genes | factors that control traits |
dominant trait | when it is present, the form of the trait that it controls is always present. |
recessive trait | This trait is only shown when there are two copies of the allele |
hybrid/heterozygous | Having two different alleles for a trait. Tt |
Punnett Square | A chart that shows all the possible combinations of alleles that can result from a genetic cross |
Phenotype | An organism's physical appearance or visible trait |
Genotype | An organism's genetic makeup, or allele combination, "genetic code" |