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Vocab. List Ch. 2
Biology Vocabulary List Chapter 2
| Term | Definition |
|---|---|
| Atom | The basic unit of matter |
| Nucleus | The center of an atom, which contains the protons and neutrons. |
| Electron | Negatively charged particle; located in the space surrounding the nucleus. |
| Element | Pure substance that consists entirely of one type of atom. |
| Isotope | One of several forms of a single element, which contains the same number of protons but different numbers of neutrons. |
| Compound | Substance formed by the chemical combination of two or more elements in a definite proportions. |
| Ionic Bond | Chemical bond formed when one or more electrons are transferred from one atom to another. |
| Ion | Atom that has a positive or negative charge. |
| Covalent Bond | Type of bond between atoms in which the electrons are shared. |
| Molecule | Smallest unit of most compounds that displays all the properties of that compound. |
| van der Waals forces | Sight attraction that develops between oppositely charged regions of nearby molecules. |
| Hydrogen bond | Weak attraction between a hydrogen atom and another atom. |
| Cohesion | Attraction between molecules of the same substance. |
| Adhesion | Force of attraction between different kinds of molecules. |
| Mixture | Material composed of two or more elements or compounds that are physically mixed together but not chemically combined. |
| Solution | Type of mixture in which all the components are evenly distributed. |
| Solute | Substance that is dissolved in a solution. |
| Solvent | Dissolving substance in a solution. |
| Suspension | Mixture of water and non-dissolved material. |
| pH Scale | Scale with values from 0 to 14, used to measure the concentration of H+ ions in a solution; a pH of 0 to 7 is acidic, a pH of 7 is neutral, and a pH of 7 to 14 is basic. |
| Acid | A compound that forms hydrogen ions (H+) in solution; a solvent with a pH of less than 7. |
| Base | A compound that produces hydroxide ions (OH-) in solution; a solution with a pH of more that 7. |
| Buffer | A compound that prevents sharp, sudden changes in pH. |
| Monomer | Small chemical unit that makes up a polymer. |
| Polymer | Molecules composed of many monomers; makes up macromolecules. |
| Carbohydrate | Compound made up of carbon, hydrogen, and oxygen atoms; type of nutrient that is the major source of energy for the body. |
| Monosaccharide | Simple sugar molecule. |
| Lipid | Macromolecule made mostly from carbon and hydrogen atoms; includes fats, oils, and waxes. |
| Nucleic Acid | Macromolecules containing hydrogen, oxygen, nitrogen, carbon, and phosphorus. |
| Nucleotide | Subunit of which nucleic acids are composed; made up of a 5-carbon sugar, a phosphate group, and a nitrogenous base. |
| Protein | Macromolecule that contains carbon, hydrogen, oxygen, and nitrogen; needed by the body for growth and repair. |
| Amino Acid | Compound with an amino group on one end and a carboxyl group on the other end. |
| Chemical Reaction | Process that changes, or transforms, one set of chemicals into another set of chemicals. |
| Reactant | Elements or compounds that enter into a chemical reaction. |
| Product | Elements or compounds produced by a chemical reaction. |
| Activation Energy | Energy that is needed to get a reaction started. |
| Catalyst | Substance that speeds up the rate of a chemical reaction. |
| Enzyme | Protein catalyst that speeds up the rate of specific biological reactions. |
| Substrate | Reactant of an enzyme-catalyzed reaction. |