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Topic 3.2

Carbohydrates, Lipids, and Proteins

Term or QuestionDefinition or Answer
Organic Molecules Molecules that contain carbon and usually include hydrogen, oxygen, or nitrogen
Inorganic Molecules Substances that are generally simple and not from biological origin: minerals, metals & salts. They often do not contain carbon Exceptions, carbon monoxide (CO), carbon dioxide (CO2), and diamond (C) are consider inorganic molecules.
Examples of Organic Molecules All macromolecules: lipids, proteins, carbohydrates, DNA
Examples of Inorganic Molecules Sodium chloride (NaCl), CO2, minerals
How can you identify an amino acid? Contains nitrogen (in an amine group), contains COOH group (carboxyl group), contains R group (which makes each amino acid unique)
How can you identify a glucose molecule? 6 member ring structure with one oxygen in the ring and includes 5 alcohol groups. Includes elements C,H,O and is a carbohydrate
How can you identify a ribose molecule? 5 member ring structure with one oxygen in the ring and includes 4 alcohol groups. Includes elements C,H,O and is a carbohydrate
How can you identify a fatty acid? Contains a COOH (carboxyl group)and a long chain of carbon atoms bonded together surrounded by hydrogen atoms.
List 3 examples of a monosaccharide glucose, fructose, ribose, galactose
Monosaccharide single sugar molecule
List 3 examples of a disaccharide sucrose, lactose, maltose
Disaccharide two sugar molecules bonded together
List 3 examples of polysaccharides starch, glycogen, cellulose
Polysaccharide many sugar molecules bonded together
What is a function of glucose? chemical fuel for cell respiration
What is a function of lactose? Makes up solutes in milk and is used as energy for animals
What is a function of glycogen? Animals use it to store glucose molecules in the liver and muscles for quick energy
What is a function of fructose? Found in many fruits (makes them sweet)
What is a function of sucrose? Transported from leaves of plants to other locations ins plants by vascular tissue
What is a function of starch? Plants use it to store glucose molecules for energy storage
What is a function of cellulose? One of the primary components of plant cell walls
Condensation reactions Use smaller molecules to create larger molecules and water (monomers + monomers = large molecule + water)
Condensation of carbohydrates Many monosaccharides bond together to form a large carbohydrate and many water molecules
Condensation of proteins Many amino acids bond together to form a protein (polypeptide) and many water molecules
Condensation of triglycerides Three fatty acids react with 1 glycerol molecule to form 1 triglyceride and 3 water molecules.
Hydrolysis reactions Use water to break a large molecule down into smaller molecules (many waters + macromolecule = many monomers)
Hydrolysis of carbohydrates Water added to a large carbohydrate breaks down into many monosaccharides
Hydrolysis of proteins Water added to a protein (polypeptide) breaks down into many amino acids
Hydrolysis of triglycerides 3 water molecules added to a triglyceride produce 3 fatty acids and a glycerol molecule
3 functions of lipids Long term energy storage, thermal insulation, makes up cell membranes, cushions organs
How are lipids used for energy storage? Long term energy storage, triglycerides store in fat cells (adipose cells), solid= fats, liquid=oil, triglycerides stored in fat cells (adipose cells), efficient energy storage b/c can store a lot of energy in small area, 2x more energy than carbs
How are carbohydrates used for energy storage? short term energy storage, half the energy of lipids, bulky storage, animals store as glycogen, plants store as starch
Created by: kelly.norris
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