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vocab

water properties

TermDefinition
evaporation the process by which a liquid changes into a gas
fresh water water that is not salty and has little or no taste, color, or smell.Most laes and rivers are made up of fresh water
condensation Water vapor becoming a liquid
presipitation any type of liquid or solid water that falls to Earth's surface, such as rain, snow, or hail
water vapor water in the form of gas
surface tension the rusult of an inward pull among the molecules of a liquid that brings the molecules on the surface closer together
universal solvent water due to its polarity and ability to dissolve many different solutes
specific heat the amount of heat required to raise the temperature of 1g of a substance 1 degree Celsius
cohesion the molecular force between particles within a body or substance that acts to unite them
adhesion the molecular force of attraction in the area of contact between unlike bodies that acts to hold them together
intermolecular force forces that act between stable molecules or between stable molecules or between functional groups or macromolecules
molecules a group of atoms bonded together, representing the smallest fundamental unit of a chemical compound that can take part in a chemical reaction
freezing point the temperature at which liquidd freezes
boiling point the point where water turns to vapor
melting point the temperature at which a given solid will melt
independent variable the one canged by scientist
dependent variable to see how it responds to change
Created by: Tierra English
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