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SLSBio12 Biomolecule

SLS Bio12 Biomolecules AV

TermDefinition
Acid Molecules tending to raise the hydrogen ion concentration in a solution and to lower its pH numerically.
ATP Nucleotide with three phosphate groups. the breakdown of ATP into ADP + P makes energy available for energy-requiring cells.
Amino Acid Monomer of a protein; takes its name from the fact that it contains an amino group and an acid group.
Base Molecules tending to lower the hydrogen ion concentration in a solution and raise the pH numerically.
Buffer Substance or group of substances that tend to resist pH changes of a solution thus stabilizing its relative acidity and basicity.
Carbohydrate Class of organic compounds characterized by the presence of CH20 groups; includes monosaccharides, disaccharides and polysaccharides.
Complementary Base Pairing Hydrogen bonding between particular bases, in DNA, Thymine pairs with Adenine, Guanine with Cytosine; in RNA, U pairs with A and G pairs with C
Dehydration Synthesis Chemical reaction resulting in a covalent bond with the accompanying loss of a water molecule.
Deoxyribonucleic Acid Nucleic acid found in cells; the genetic material that specifies protein synthesis in cells.
Dipeptide A molecule with one amino acid joined by two peptide bonds.
Disaccharide Sugar that contains two units of a monosaccharide.
Double Helix Double spiral; describes the three-dimensional shape of DNA.
Hemoglobin Iron-containing pigment in red blood cells that combines with and transports oxygen.
Hydrogen Bonding Weak bond that arises between a slightly positive hydrogen atom of one molecule and a slightly negative atom of another molecule or between parts of the same molecule.
Hydrolysis Splitting of a compound by the addition of water, with the hydrogen ion being incorporated in one fragment and the hydroxide ion in the other.
Lipid Organic compound that is insoluble in water; notably fats, oils, and steroids.
Monomer Small molecule that is a subunit of a polymer; e,g,. glucose is a monomer of starch.
Monosaccharide Simple sugar; a carbohydrate that cannot be decomposed by hydrolysis.
Neutral Fat Fat produced by the dehydration synthesis of one or more fatty acid and an alcohol like glycerol.
Nucleic Acids Polymeric molecules which are required for all forms of life, which are made from nucleotide monomers.
Nucleotide monomer of DNA and RNA consisting of a 50carbon sugar bonded to a nitrogen-containing base and a phosphate group.
Organic Something relating to an organism, or a living entity.
Peptide Bond Covalent bond that joins two amino acids.
pH Percent Hydrogen. Measures the concentration of H+ ions present in a solution.
Phospholipid Molecule that forms the bilayer of the cell's membranes; has a polar hydrophilic head bonded to two hydrophobic tails.
Polarity Separation of electric charges leading to a molecule having a polar dipole (unequal sharing of electrons).
Polymer Macromolecule consisting of covalently bonded monomers; for example, a polypeptide is a polymer of monomers called amino acids.
Polypeptide Polymer of many amino acids linked by peptide bonds/
Polysaccharide Polymer made from sugar monomers' the polysaccharides starch and glycogen are polymers of glucose monomers.
Primary Structure The linear sequence of a protein's amino acid structural units.
Protein Organic macromolecule that is composed of either one or several polypeptides.
Quaternary Structure The arrangement of multiple folded protein or coiling protein molecules in a multi-subunit complex.
R-group A chemical group that is attached to a core part of the molecule called "main chain" or backbone. The placeholder R is often used as a generic placeholder for alkyl (saturated hydrocarbon) group side chains in chemical structure diagrams.
Ribonucleic Acid Nucleic acid produced from covalent bonding of nucleotide monomers that contain the sugar ribose; occurs in three forms: messenger RNA, ribosomal RNA, and transfer RNA.
Saturated Fatty Acid Molecule that lacks double bonds between the carbons of its hydrocarbon chain. the chain bears the maximum number of hydrogens.
Secondary Structure The general three-dimensional form of local segments of biopolymers such as proteins and nucleic acids (DNA/RNA).
Solvent Fluid, such as water, that dissolves solutes.
Starch Storage polysaccharide found in plants that is composed of glucose molecules joined in a linear fashion with few side chains.
Steroid Typer of lipid molecule having a complex of four carbon rings; examples are cholesterol, progesterone and testosterone.
Tertiary Structure The final specific geometric shape that a protein assumes. This final shape is determined by a variety of bonding interactions between the "side chains" on the amino acids.
Unsaturated Fatty Acid Fatty acid molecule that has one or more double bonds between the atoms of its carbon chain.
Nitrogenous Base A nitrogen-containing organic molecule having the chemical properties of a base. A nitrogenous base owes its basic properties to the lone pair of electrons of a nitrogen atom.
Created by: avandenberg2
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