click below
click below
Normal Size Small Size show me how
Unit 3 Fruit and Veg
Diet and Nutrition
| Question | Answer |
|---|---|
| Market | Shi Chang 市場 |
| Vegetables | Shu Cai 蔬菜 |
| Fruit | Shui Guo 水果 |
| Fresh; new | Xin Xian 新鮮 |
| Common | Chang Jian 常見 |
| Potato | Tu Dou 土豆 |
| Kidney bean | Si Ji Dou 四季豆 |
| Pumpkin | Nan Gua 南瓜 |
| Watermelon | Xi Gua 西瓜 |
| Cucumber | Huang Gua 黃瓜 |
| Cabbage | Juan Xin Cai 捲心菜 |
| Cauliflower | Cai Hua 菜花 |
| Tomato | Xi Hong Shi 西紅柿 |
| Carrot | Hu Luo Bo 胡蘿蔔 |
| Apple | Ping Guo 蘋果 |
| Pear | Li 梨 |
| Grape | Pu Tao 葡萄 |
| Banana | Xiang Jiao xiangjiao |
| Peach | Tao Zi 桃子 |
| Plum | Li Zi 李子 |
| Strawberry | Cao Mei 草莓 |
| Lively; bustling with noise and excitement | Re Nao 熱鬧 |