click below
click below
Normal Size Small Size show me how
fluid,electrolytes
| Question | Answer |
|---|---|
| what percent of body weight is water in adults? | 50-60 |
| what percent of body weight is water in older adults? | 45-55 |
| what percent of body weight is water in infants? | 70-80 |
| fluid | water that contains dissolved or suspended substances such as glucose, mineral salts and proteins |
| fluid amount | volume |
| fluid concentration | osmolality |
| degree of acidity | pH |
| Intracellular Fluid (ICF) | fluids WITHIN cells 2/3 of total body water |
| Extracellular Fluid (ECF) | Fluid OUTSIDE of cells 1/3 of total body water |
| What are the 3 divisions of Extracellular fluid? | Interstitial, Intravascular, Transcellular |
| Interstitial extracellular fluid | between cells and outside of the blood vessels (surrounding cells) |
| Intravascular extracellular fluid | Liquid portion of the blood (plasma) |
| Transcellular extracellular fluid | secreted by epithelial cells (cerebrospinal, pleural, peritoneal and synovial fluids) |
| Electrolytes (mineral salts) | Compounds that seperate into ions (charged particles) when they dissolve in water |
| Ions (charged particles)- 2 types | Cations and Anions |
| Cations | Positively charged- in body fluids: Na+, K+, Ca++,Mg |
| Anions | Negatively charged: Cl-, HCO3 |
| Measurement of electrolytes- international standards | mmol/L |
| Measurement of electrolytes- U.S. | mEq |
| Electrolyte composition: ICF prevalent cation and anion | cation: K+, Anion: PO43- |
| Electrolyte composition: ECF prevalent cation and anion | cation: Na+, Anion: Cl- |
| Active transport | Movement of ions against osmotic pressure to an area of higher pressure; requires energy |
| Diffusion | Passive movement of electrolytes or other patricles down the concentration gradient (from highter to lower concentration) |
| Osmosis | Movement of water (or other solute) from an area of lesser to one of greater concentrate |
| Filtration | Movement across a membrane, under pressure from higher to lower pressure |
| Fluid balance consitst of | fluid intake and absorption, fluid distribution, fluid output |
| Fluid intake | drinking and foods, 2300mL, thirst and habit |
| fluid distribution | movement of fluid among its various compartments |
| fluid output | normally via skin, lungs, GI tract, kidneys- abornmally via vomiting, wound drainage, hemorrhage |
| Fluid output is influenced by | ADH, Renin-Angiotensin-Aldosterone System (RAAS), Atrial natriuretic peptides (ANPs) |
| Normal Sodium level | 135-145 mEq/L |
| Normal Potassium level | 3.5-5.0 mEq/L |
| Normal Chloride level | 96-106 mEq/L |
| Normal Magnesium level | 1.5-2.5 mEq/L |
| Extracellular fluid volume (ECV) deficit | Hypovolemia means decreased vascular volume and often is used when discussing ECV deficit |
| Hypernatremia | "water deficit" hypertonic |
| Hyponatremia | "water excess"; hypotonic |
| Clinical dehydration | =ECV deficit and hypernatremia combined |
| Hypernatremia (Na+ level greater than 145mEq/L)- S/S | Extreme thirst, dry and flushed skin, postural hypotension, fever, restlessness, confusion, agitation, seizures if developes rapidly/very severe |
| Hyponatremia (Na+ level less than 135mEq/L)- S/S | Apprehension, nausea and vomiting, headaches, decreased LOC, confusion, lethargy, muscle weakness coma, seizures if develops rapidly/severe |
| Intake and absorption distribution | Plasma concentrations of K+,Ca2+,Mg+ and phosphate (Pi) are very low compared with their concentrations in cells and bone |
| Why are concentration differences neccessary? | For normal muscle and nerve function |
| Why is Potassium important? | Assists in controlling cardiac rate and rhythm, skeletal muscle concentration and function of smooth muscles |
| Why is Calcium important? | Neccessary for muscle contraction |
| Why is Magnesium unportant? | Plays a role in the fundamental enzymatic reactions |
| Electrolyte imbalances: Potassium (K+) 2 examples and values | Hypokalemia (Less than 3.5 mEq/L), Hyperkalemia (Greater than 5.0 mEq/L) |
| Electrolyte imbalances: Calcium (Ca2+) 2 examples and values | Hypocalcemia (Less than 8.4mh.dL), Hypercalcemia (Greater than 10.5mg/dL) |
| Electrolyte imbalances: Magnesium (Mg2+) 2 examples and values | Hypomagnesium (Less than 1.5 mEq/L), Hypermagnesium (Greater than 2.5 mEq/L) |
| Hyperkalemeia S/S | Muscle weakness, Cardiac dysrhythmias, Cardiac Arrest |
| Hypokalemeia S/S | Muscle weakness, life threatening if includes resp muscle, cardiac dysrhythmias, abdominal distention, decreased bowel sounds, constipation |
| Sources of Potassium | Bananas and oranges, potatoes, instant coffee, brazil nuts, salt substitutes, potassium meds, stored blood |
| Hypercalcemia S/S | Anorexia, N/V, constipation, fatigue, lethargy, decreased LOC, confusion, peronality changes, cardiac dysrhythmias, pathological fractures (shifts from bone to ECF) |
| Hypocalcemia S/S | Positive Chvostek's sign,numbness & tingling of the fingers and circumoral region, hyperactive reflexes, muscle twitching and cramping, tetany, seizures, laryngospasm, cardiac dysrhythmias |
| Sources of Calcium | Dairy products, canned fish with bones, broccoli, oranges, requires vitamin D for best absorption, "tums" |
| Hypermagnesemia S/S | Lethargy, Hypoactive deep tendon reflexes, Bradycardia, Hypotension, flushing, sensation of of warmth, severe- flaccid muscle paralysis, decreased rate & depth of resps, cardiac dysrhythmias, cardiac arrest |
| Hypomagnesemia | Positive Chvostek's and Trousseau's signs, hyperactive deep tendon reflexes, insomnia, muscle cramps & twitching, dysphagia, tachycardia, HTN, tetany, seizures, cardiac dysrthyhmias |
| Sources of Magnesium | dark green leafy vegetables, whole grains, Mg2+ containing laxatives and antacids |
| Risk factors for fluid and electrolyte imbalances | Age, Environment, GI output, Chronic disease, Trauma, Therapies, Lifestyle, Dietary intake |
| I&O Includes | Intake includes all liquids eaten, drunk or received through IV; Output includes: urine, diarrhea, vomitus, gastric suction, wound drainage (accurate measurements) |
| Normal value for Total Calcium | 8.6-10.2mg/dL |