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Nutrition - Bio 155 Test

Enter the letter for the matching Answer
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1.
pancrea
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2.
fat cells
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3.
organic
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4.
requirement
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5.
dietary supplements
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6.
cuisines
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extracellusar fluid
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8.
moderation
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inborn error of metabolism
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epidemiological studies
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structure function claim
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liver
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energy yielding nutrients include protein, fat and
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phytochemicals
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grams
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placebo
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healthy eating index
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blind experiment
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19.
essential nutrients
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energy yielding nutrients
A.
containing carbon, four of the six nutrients are organic, carbs, fat, protein, and vitamins
B.
units of weight, a gram is the cubic centimeter or milliliter of water under defined conditions of temperature and pressure.
C.
a large, lobed organ that lies just under the ribs, filters blood, removes and processes nutrients, manufactures materials for export to other parts of the body and destroys toxins or stores them to keep them out of the circulatory system
D.
an experiment in which the subjects do not know whether they are members of the experimental group or the control group
E.
fluid resinding inside the cells that provides the medium for celluar reactions
F.
cells that specialize in the storage of fat and from the fat tissue, producea fat-metabolizng enzymes, produces ormones involved in appetite and energy balance
G.
the amount of a nutrient that will just prevent the development of specific deficiency signs; distinguished from DRI recommended intake value, which is a generous allowance with a margin of safety
H.
a genetic variation present from birth that may result in disease
I.
sham treatment often used in scientific studies
J.
a measure that assesses how well a diet meets the recommendations for the dietary guidelines for Americans
K.
studies of populations, often used in nutrition to search for correlations between dietary habits and disease incidents
L.
compounds in plant derived foods
M.
two functions, one is an endocrine function making of hormones such as insulin which it releases directly into the blood, he other is an exocrine function making of digestive enzymes which it releases through a duct into the small bowel to aid digestion
N.
carbohydrates
O.
a legal but largely unregulated claim permitted on labels of dietary supplements and conventional foods
P.
pills, liquids, or powders that contain purified nutrients or other ingredients
Q.
the dietary characteristics of providing constituents within set limits, not to excess
R.
the nutrients the body can use for energy, carbohydrates, fat and protein, supplies building blocks for body structures
S.
the nutrients the body cannot make for itself from other raw materials; nutrients that must be obtained from food to prevent deficiencies.
T.
styles of cooking
Type the Answer that corresponds to the displayed Question.
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21.
studies of populations in which observation is accompanied by experimental manipulation of some population members are referred to as
Type the Question that corresponds to the displayed Answer.
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22.
having an awareness and acceptance of one's own and other cultures and the ability to interact effectively with people of those cultures
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descrete structual units made of tissues that perform specific jobs
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lymphocytes that produce antibodies
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a hormone from the pancreas that helps lucose enter cells from the blood
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using approved wording to describe the nutrient values of foods, such as a claim that food is high in a desirable constutuent or low in an undesireable one
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a part of the brain that senses a variety of conditions in the blood such as temperature, gluclose, salt content and others.
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blood vessels that carry blood with carbon dioxide it has collectd, from the tissues back to the heart
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minute, weblike blood vessels that connect arteries to veins and permit transfer of materials between blood and tissues
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30.
long duration degenerative diseases characterized by deterioration of the body organs.

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