terms
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
|
|
||||
|---|---|---|---|---|---|
| mince | to chop finely
🗑
|
||||
| chop | to cut food into small, irregular pieces
🗑
|
||||
| cube | to cut food into 1/2 inch square pieces
🗑
|
||||
| dice | to cut food 1/8 inch to 1/4 inch square pieces
🗑
|
||||
| pare | to cut off a very thin layer of peel with a paring knife
🗑
|
||||
| score | to make straight, shallow cuts with a slicing knife in the surface of a food
🗑
|
||||
| slice | to cut food into large, thin pieces
🗑
|
||||
| sliver | to cut food into very thin strips
🗑
|
||||
| snip | to cut food into small pieces with kitchen shears
🗑
|
||||
| puree | to use a blender to grind or mash cooked fruits or vegetables
🗑
|
||||
| grind | to break up foods into coarse, medium or fine particles
🗑
|
||||
| flake | to break or tear foods into small layers
🗑
|
||||
| crush | to pulverize food into crumbs, powder, or paste with a rolling pin
🗑
|
||||
| quarter | to divide food into four equal pieces
🗑
|
||||
| mash | to crush food into smooth mixture
🗑
|
||||
| beat | thoroughly mix and add air to food
🗑
|
||||
| cream | beat ingredients together, such as butter and sugar, until soft and creamy
🗑
|
||||
| fold | gently mix a light, fluffy mix into a heavier one
🗑
|
||||
| stir | mix with a spoon or wire whisk in a circle motion to disribute heat and keep foods from sticking
🗑
|
||||
| toss | mix ingredients by tumbling them with tongs
🗑
|
||||
| whip | beat quickly and vigorously to incorporate air into mixture, making it light and fluffy
🗑
|
||||
| flour | lightly sprinkle a food with flou or powdered sugar
🗑
|
||||
| glaze | coat a food with a liquid that forms a glossy finish
🗑
|
||||
| baste | pour liquid over a food as it cooks
🗑
|
||||
| brush | use a pastry brush to coat a food with liquid such as butter
🗑
|
||||
| bread | coat a food with flour, milk or beaten egg and seasoned crumbs or cornmeal
🗑
|
||||
| dot | to put small pieces od food such as butter or the surface of another food
🗑
|
Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.
Normal Size Small Size show me how
Normal Size Small Size show me how
Created by:
103302072
Popular Miscellaneous sets