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TSFA Vocab

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Term
Definition
Filler   show
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Dry Pack   show
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show Cutting flowers stems properly and providing proper treatment at any stage of the distribution process  
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show Supplies, methods and materials that designers use to place and hold flowers and foliage in an arrangement  
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show Sells floral goods and services to the consumer  
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Vase Life   show
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show Firmly wrapping or tying similar materials together to form a larger, individual unit  
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Photosynthesis   show
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show The level of light received on a plant surface  
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show A design technique in which branches of flowers are used around the perimeter of a floral arrangement to direct attention to the materials in the center of the arrangement  
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show The tight positioning of flower clusters at the base of an arrangement forming rounded hills  
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Terracing and Layering   show
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show The Japanese style of floral arrangements characterized by their linear forms  
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Corsages   show
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Bent Neck in Flowers   show
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Pave Arrangements   show
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show Contain more than one single focal point  
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show A feature of this style of design is the seasonal compatibility of the plant materials in the design  
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"Stair Step Manner" Design Placement   show
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Waterfall Design   show
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show Florists must educate the customer in order to help them enjoy their flowers to the fullest extent  
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Processing Flowers   show
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Floral Preservative   show
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Hydrating Solution   show
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show Cell process in which stored food reserves are converted into useful energy for the plant  
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Transpiration   show
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show A combination of both natural and man made materials in an unnatural manner to create new images  
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Formal-Linear Design   show
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Parallel Design   show
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show used as primary flowers to establish the skeleton outline height or width of an arrangement  
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show Used to create focal point with Unusual and distinctive shapes  
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show Are usually single stem with large rounded heads used inside or along the arrangement to fill in  
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show The design consists of several layers of materials, varying in size and texture to create a flowering effect  
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Focal Point   show
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show Red, yellow and blue are primary colors  
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show The relationship between the completed arrangement and its location  
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show Two primary colors combined in equal amounts  
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Proportion   show
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show Primary or line flowers used in a design to establish the outline of the arrangement  
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Balance   show
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Conditioning   show
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show Corsage wiring technique in which a wire is inserted through the calyx and bent downward along the stem  
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show A triangular pattern with a strong "L-line"  
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Symmetrical Design   show
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show Do not require a focal point  
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show Wiring technique in which the wire is inserted through the flower and a small hook is formed in the wire before it is pulled back into the flower  
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show Corsage wiring technique in which the wire is shaped into a hairpin  
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show Combination of equal amounts of primary color and adjacent secondary color  
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Filler Flower   show
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Wedding Flowers   show
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show A purpose of foliage is to hide the mechanics in a flower arrangement  
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Line Element   show
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show Form is the geometric shape or line design that forms the outline of the flower arrangement  
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show The Color Spectrum is made up of twelve major colors. Using color properly is just one important design element essential in creating a well-designed floral arrangement  
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Bacterial Growth   show
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show #28 wire is a finer wire than #16 gauge wire. #20 and #22 gauge wire is best suited to support roses, carnations and chrysanthemums  
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show The brightness or darkness of a hue  
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show The measure of color intensity when gray is added to a hue  
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Shade   show
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show Describes the lightness or darkness of a hue  
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Tint   show
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show Re-cutting stems of fresh product helps prevent stem blockage, increase water uptake, maximize the freshness of the product and keeps the stem from sealing to the bottom of the container, if the cut is slanted  
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show The combination of low temperature and high humidity helps slow down respiration, reduce water lost by transpiration, slows down maturity and reduces microbial growth and development. Ideal temperature range is at 38-40 degrees  
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