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Orchard Park Biology Test

Quiz yourself by thinking what should be in each of the black spaces below before clicking on it to display the answer.
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Term
Definition
Pest   A pest is an organism that humans xonsider harmful or inconvenient. Example; weeds, insects, fungi, rodents  
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Pesticide   Pesticides are chemicals that are designed to kill pests.  
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Water Soluble   Will dissolve and wash away and also can be harmful and affect nevous system of organisms.  
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Fat Soluble   Will dissolve in fatty tissue, but stay in the body and will be passed on the food chain. Example; DDT  
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Bioaccumulation   An increase in the concentration levels of a pesticide within the body of an organism over time  
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Bioamplification/Biomagnification   A species at a higher trophic level feeds on more than one organism below it therefore pesticides concentrations tend to increase rapidly the higher up the food chain you look  
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Food Chain   Shows the feeding relationships among species in an ecosystem. Carnivores linked in a food chain have a predator-prey relation ship with the animals they eat - in our case study example the hawk is the predator and the mouse is the prey.  
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Food Chain 1st Trophic Level   Is a producer for example; grass, plant, trees, etc.  
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Food Chain 2nd Tropic Level   Is the Primary consumer (herbivore) for example; rabbits, grasshoppers, deer, etc.  
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Food Chain 3rd Tropic Level   Is the Secondary consumer (carnivore) for example; snakes, perch, shrew, etc.  
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Food Chain 4th Tropic Level   Is the Tertiary consumer (carnivore) for example; hawks, owls, foxes, etc.  
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Food Webs   A series of interconnecting food chains.  
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Sustainability   The ability to maintain an ecological balance.  
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Sustainable Ecosystem   An ecosystem that is maintained through natural processes.  
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Population   A group of member of the same species that live in the same area.  
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Limiting Factor   Any factor that restricts the size of a population or where it can live(can be biotic or abiotic)  
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Abiotic Limiting Factors   Determines where a species can live.  
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Biotic Limiting Factors   Determines a species success in an area.  
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Biotic Limiting Factors Include   Includes how the species in a community in a community interacts with one an other such as competition(two species vie for the same resource),predation(one species feeds on another species),symbiosis(two species live in/on/near each other).  
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Abiotic Limiting Factors Include   Includes the amount of light, water, nutrients and space, the temperature, and natural disturbances(logging, mining...).  
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Tolerance Range   The abiotic conditions within which a species can survive(varies from species to species). A species with a wide tolerance range tend to be more widely distributed. For example; Raccoons.  
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Canada's Biomes   Grassland, Temperate Deciduous Forest, Boreal Forest, Mountain Forest, and Tundra  
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Water Cycle   The series of processes that moves water through the environment. For example; water evaporates from the ocean condenses to form clouds, rain back onto the land, and runs back into the oceans.  
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Carbon Cycle   The series of processes that move carbon compounds throughout the biosphere. For example; carbon dioxide is turned into sugar in photosynthesis by plants and eaten by animals and turned back into carbon dioxide in cell respiration.  
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Invasive Species   Non-native species that causes harm to the ecosystem in which it has been introduced. Often has no predators in new areas so they reproduce faster then native species.  
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