FACS 1 CH 15 Vocabulary
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
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| Pare | Use a peeler or a paring knife to cut a very thin layer of peel from fruit or vegetables.
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| Grate | Rub food on a grater to make very fine particles.
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| Cube | to cut food into same-size pieces, about 1/2 inch on each side.
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| Dice | To cut foods into same-size pieces, about 1/2 inch on each side.
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| Chop | To cut food into small irregular pieces.
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| Mince | To chop food until all the pieces are as small as possible.
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| Shred | To cut food into long, thin pieces.
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| Slice | To cut food into thin, flat pieces.
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| Puree | To put food through a blender , or food processor, so it becomes a smooth, thick mass.
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| Blend | To mix ingredients together thoroughly until they're completely uniform.
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| Cut in | To mix shortening and flour using a pastry blender or two knives and a cutting motion.
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| Fold in | To combine two foods, such as beaten egg whites and batter, with a very gentle motion.
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| Cream | To beat shortening and sugar until soft, smooth, and creamy.
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| Whip | To add air and increase volume by beating food rapidly.
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| Toss | To tumble a mixture, such as salad, very lightly.
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| Preheat | Turn on an appliance, such as an oven, or skillet, ahead of time so that it will be at the right temperature when you put the food in..
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| Boil | To heat a liquid until bubbles rise to the surface and break, or to cook food in boiling water
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| Simmer | To heat a liquid just until bubbles form slowly, but do not reach the surface.
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| Baste | To cook or pour liquid over food as it cooks.
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| Chill | Refrigerate food until it's cold.
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| Grease | Spread a thin layer of unsalted liquid or shortening in the pan, or use a cooking spray.
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| Drain | To remove excess liquid from food.
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| Garnish | To decorate a food or dish with a small, colorful food such as parsley, or a lemon slice.
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Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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Created by:
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