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PHM 110
Chapter 10
| Question | Answer |
|---|---|
| What is bacteria? | ____________________________________________________________________________________________________________________________________________ |
| What are viruses? | ____________________________________________________________________________________________________________________________________________ |
| What is fungi? | ____________________________________________________________________________________________________________________________________________ |
| What is protozoa? | ____________________________________________________________________________________________________________________________________________ |
| ____________________________________ | absence of disease causing microorganisms. brought about by sterilization |
| _____________________________________ | chemical applied to an object or topically to the body for sterilization purposes |
| Contamination by touch | ____________________________________________________________________________________________________________________________________________ |
| Contamination by air | ____________________________________________________________________________________________________________________________________________ |
| Contamination by water | ____________________________________________________________________________________________________________________________________________ |
| What does CDC stand for and what do they do? | ____________________________________________________________________________________________________________________________________________ |
| _____________________________________ | using special alcohol based rinses, gels, or foams that do not require water |
| Why should gloves be worn at all times in a sterile environment? | ____________________________________________________________________________________________________________________________________________ |
| What is USP Chapter 797? | ____________________________________________________________________________________________________________________________________________ |
| _____________________________________ | where personnel hand washing and garbing procedures, staging of components, order entry, CSP labeling, and other high particulate generating activities are performed |
| _____________________________________ | where the supplies for CSPs are stored for later use |
| _____________________________________ | where the compounding is performed under a LAFW |
| _____________________________________ | The direct compounding and buffer area |
| What is a horizontal laminar airflow workbench- LAFW? | ____________________________________________________________________________________________________________________________________________ |
| What removes large particles 0.3 micron or larger from the LAFW? | _____________________________________ |
| What is a vertical LAFW? | ____________________________________________________________________________________________________________________________________________ |
| How often and how should the hoods be cleaned? | ____________________________________________________________________________________________________________________________________________ |
| What should you used to clean the hoods? | _____________________________________ |
| What is the ICC and what do they do? | ____________________________________________________________________________________________________________________________________________ |
| What is ICC primacy role? | ____________________________________________________________________________________________________________________________________________ |
| _____________________________________ | HAI- Healthcare Associated Infection. Occurs when bacteria found in hospital from any source cause a patient to develop an infectious disease |
| _____________________________________ | procedures followed in all healthcare settings to prevent such infection as a result of exposure to blood or other bodily fluids. |
| How do you know what to clean up blood or an other bodily fluid with? | _____________________________________ |
| What are the universal precaution guidelines? | 1.________________________________ 2.________________________________ 3.________________________________ 4.________________________________ |
| guidelines continued....... | 5.________________________________ 6.________________________________ 7.________________________________ 8._________________________________ |
| What should be in the first aid kit in areas with contamination or blood contact? | ____________________________________________________________________________________________________________________________________________ |
| _____________________________________ | sterile product that is prepared outside pharmaceutical manufacturer's facility |
| _____________________________________ | idea that microorganisms cause diseases |
| _____________________________________ | use of plain or antiseptic soap and water with appropriate time and technique |
| _____________________________________ | classification system to measure amount of particulate matter in room air; lower the ISO number, the less particulate matter is present in air |
| _____________________________________ | sterilization process designed to kill most bacteria and mold in milk and other liquids |
| _____________________________________ | device that generates heat and pressure to sterilize |
| _____________________________________ | used needle |
| _____________________________________ | process that destroys microorganisms in a substance, resulting in asepsis |
| What are the different types of sterilization? | ____________________________________________________________________________________________________________________________________________ |