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Minerals For Life
Health Minerals For Life
| Question | Answer |
|---|---|
| Calcium | milk, dairy products, tofu, shellfish, bony fish; needed for development and maintenance of bones and teeth, transmission of nerve impulses, muscle contraction, blood clotting |
| Chromium | meat, dairy products, whole grains, herbs, nuts, seeds; helps regulate blood sugar |
| Copper | liver, shellfish, peas, beans, nuts, seeds; needed for the production of bone and red blood cells and the absorption of iron |
| Fluoride | tea, fish, fluoridated toothpaste and water; helps the strengthening of tooth enamel; helps in the prevention of cavities |
| Iodine | iodized salt, seafood; needed for production of thyroid hormones and normal cell function |
| Iron | red meat, whole and enriched grains, dark green vegetables, peas, beans, eggs; necessary for production of hemoglobin |
| Magnesium | milk,dairy products, green, leafy vegetables, peas, beans; needed for bone growth, metabolism, and muscle contraction |
| Potassium | meat, poultry fish, bananas, oranges, dried fruits, potatoes, peas, beans; needed for maintenance of fluid balance, transmission of nerve impulses, and muscle contraction |
| Phosphorus | cereals, meats, milk, poultry; needed for bone formation and cell reproduction |
| Selenium | tuna, other seafood, whole grains, liver, meat, eggs; needed for healthy heart function, antioxidant action, and healthy thyroid function |
| Sodium | table salt, ham, processed foods, dairy products, soy sauce; neede for regulation of water balance in cells and tissues and for transmission of nerve impulses |
| Sulfur | meat, milk, eggs, nuts, grains; needed for protein metabolism |
| Zinc | seafood, meat, milk, poultry, eggs; needed for growth and healing and for production of digestive enzymes |