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Barber Vocab Ch 5
Milady's Standard Professional Barbering 2006
| Question | Answer |
|---|---|
| antiseptics | chemical agents that may kill, retard, or prevent the growth of bacteria; not classified as disinfectants |
| blood-spill disinfection | the prodecures to follow when the barber or client sustains an injury that results in bleeding |
| decontamination | the removal of pathogens from tools, equipment, and surfaces |
| disinfectants | chemical agents used to destroy most bacteria and some viruses and to disinfect tools, implements, and surfaces |
| disinfection | second-highest level of decontamination used on hard, nonporous materials |
| dry or cabinet sanitizer | airtight cabinet containing an active fumigant used to store sanitized tools and implements |
| EPA-registered disinfectant | a product that has been approved by the Environmental Protection Agency as an effective disinfectant against certain disease-producing organisms |
| Hazard Communicattion Rule | requires that chemical manufacturers and importers evaluate and identify possible health hazards associated with their products |
| hospital-grade tuberculocidal disinfectant | disinfectants that are effective against bacteria, fungi, viruses, tuberculosis, Psuedomonas, HIV-1, and Hepatitis B and are registered with the EPA |
| MSDS | Material Safety Data Sheet provides product information as compiled by the manufacturer |
| Occupational Safety and Health Act | an act that led to the creation of OSHA, which regulates and enforces health and safety standards in the workplace |
| OSHA | Occupational Safety and Health Administration |
| public sanitation | the application of measures used to promote public health and prevent the spread of infectious diseases |
| Right-to-Know Law | requires employers to post notices where toxic substances are present in the workplace |
| safe work practices | the naintenance of sanitation standards and application of safety precautions in the workplace environment |
| sanitation | the third or lowest level of decontamination; means to significantly reduce the number of pathogens found on a surface |
| solute | the substance that is dissolved in a solvent |
| solution | the product created from combining and dissolving and dissolving a solute in a solvent |
| solvent | the liquid in which a solute is dissolved |
| sterilization | the process of rendering and object germ-free by destroying all living organisms on a surface |
| ultraviolet-ray sanitizer | sanitizer metal cabinets with ultraviotet lamps or bulbs used to store sanitized tools and implements |
| Universal Precautions | CDC quidelines and controls that require employers and employees to assume that all human blood and specified human body fluids are infectious for HIV, HBV, and other bloodboorne pathogens |
| wet sanitizer | any covered receptacle large enough to permit the immersion of tools and implements into a disinfectant solution |
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