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TB 4 - Food

Chinese Vocab - Food

TermDefinition
炒饭 — Chǎofàn — Sao phạn — fried rice
— Zhōu — Chúc — porridge / congee
— Tāng — Thang — soup
烤猪肉 — Kǎo zhūròu — Khảo trư nhục — roasted pork
碎牛肉 — Suì niúròu — Toái ngưu nhục — ground beef
去皮虾 — Qù pí xiā — Khứ bì hà — peeled shrimp
虾干 — Xiāgān — Hà can — dried shrimp
三文鱼 — Sānwényú — Tam văn ngư — salmon
金枪鱼 — Jīnqiāngyú — Kim thương ngư — tuna
鲶鱼 — Niányú — Niêm ngư — catfish
黑鱼 — Hēiyú — Hắc ngư — snakehead fish
蛤蜊 — Gélí — Hạp lê — clams
蜗牛 — Wōniú — Oa ngưu — snail
鸡肉 — Jīròu — Kê nhục — chicken meat
母鸡 — Mǔjī — Mẫu kê — hen
公鸡 — Gōngjī — Công kê — rooster
羊肉 — Yángròu — Dương nhục — lamb / mutton
螃蟹 — Pángxiè — Bàng giải — crab
龙虾 — Lóngxiā — Long hà — lobster
小龙虾 — Xiǎo lóngxiā — Tiểu long hà — crawfish
咸水鱼 — Xiánshuǐyú — Hàm thủy ngư — saltwater fish
鱿鱼 — Yóuyú — Vưu ngư — squid
章鱼 — Zhāngyú — Chương ngư — octopus
糙米 — Cāomǐ — Thao mễ — brown rice
碎米 — Suìmǐ — Toái mễ — broken rice
面条 — Miàntiáo — Miến điều — noodles
方便面 — Fāngbiànmiàn — Phương tiện miến — instant noodles
汉堡包 — Hànbǎobāo — Hán bảo bao — hamburger
热狗 — Règǒu — Nhiệt cẩu — hot dog
奶酪 — Nǎilào — Nãi lạo — cheese
黄油 — Huángyóu — Hoàng du — butter
猪油 — Zhūyóu — Trư du — lard
鱼油 — Yúyóu — Ngư du — fish oil
胡椒 — Hújiāo — Hồ tiêu — pepper
辣椒 — Làjiāo — Lạt tiêu — chili pepper
辣椒酱 — Làjiāo jiàng — Lạt tiêu tương — chili sauce
酱油 — Jiàngyóu — Tương du — soy sauce
豆酱 — Dòujiàng — Đậu tương — bean paste
海藻 — Hǎizǎo — Hải tảo — seaweed
调味粉 — Tiáowèi fěn — Điều vị phấn — seasoning powder
— Yán — Diêm — salt
— Táng — Đường — sugar
[ suān ][ toan ] Sour
[ cù ][ thố ] giấm
粮食 liángshi - lương thực
质量 zhìliàng - chất lượng
食品 shípǐn - thực phẩm
牌子 páizi -bài tử -brand
Created by: user-1952150
Popular Simplified Chinese sets

 

 



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