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ITAL201-Unit3

Il cibo e la spesa

TermDefinition
l'aceto vinegar
l'aglio garlic
il basilico basil
il burro butter
il cacao cocoa powder
la carne meat
la carne di maiale pork
la carne di manzo beef
la carne di pollo chicken
la carne di tacchino turkey
la carne di vitello veal
macinata ground
la coscia thigh
il cioccolato chocolate
la cipolla onion
il coltello knife
il contorno side dish
il coperchio lid
la ciotola bowl
il cucchiaino tea spoon
il cucchiaio spoon
il dolce dessert/cake
la forchetta fork
il fornello stove top
la frigo fridge
il forno oven
la frutta fruit
l'ingrediente ingredient
l'insalata salad
il latte milk
l'olio (d'oliva) (olive) oil
la padella pan
la panna heavy cream
il pasto meal
la patata potato
la pentola pot
il pepe black pepper
il peperoncino hot pepper
il peperone pepper
il primo/secondo piatto first/second course
il piatto plate
il pomodoro tomato
la ricetta recipe
il robot da cucina food processor
il rosmarino rosemary
il sale salt
la salsa di pomodoro tomato sauce
lo scolapasta pasta drainer
lo scontrino receipt
lo spuntino/lo snack snack
il tegame saucepan
la verdura vegetable
lo zucchero sugar
la zucchina zucchini
biologico organic
fresco fresh
grasso fat/fatty
leggero light
pesante heavy
piccante spicy, hot
squisito delicious
tipico typical
aggiungere (aggiunto) to add
assaggiare to taste
avere una fame da lupi to be starving/very hungry
bollire to boil
buttare la pasta to throw the pasta in
coprire (coperto) to cover
cucinare to cook
essere pieno to be full
fare un soffrito to sauté
friggere (fritto) to fry
mescolare to stir
ordinare to order
fare la spesa to go grocery shopping
pagare to pay
sciogliere (sciolto) to melt
scolare la pasta to drain the pasta
tagliare to cut
tritare to chop/mince
versare to pour
bastare to be enough
dare fastidio to bother
importare to matter
interessare to interest
mancare to be missing
servire to be needed
Created by: user-1737194
Popular Italian sets

 

 



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