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Chinese Food
| Term | Definition |
|---|---|
| 去 | qu/to go |
| 饭 | fan/rice; a meal |
| 中餐 | zhongcan/Chinese food |
| 水饺 | shuijiao/boiled dumplings |
| 包子 | baozi/steamed buns |
| 太 | tai/too, so, very |
| 餐厅 | canting/restuarant |
| 碗 | wan/bowl; a measure word for bowls |
| 汤 | tang/soup |
| 真 | zhen/true; real |
| 来 | lai/to come |
| 了 | le/indicates a completed action |
| 西餐 | xican/western food |
| 米饭 | mifan/rice |
| 面条 | miantiao/noodles |
| 筷子 | kuaizi/chopsticks |
| 茶 | cha/tea |
| 饮料 | yinliao/drinks |
| 冰淇淋 | bingqilin/ice cream |