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Nutrition Ch. 5-7
| Question | Answer |
|---|---|
| What are the three main groups of lipids? | Triglycerides, phospholipids, sterols |
| What is the function of triglycerides in the body? | Source of energy for the body |
| What is the function of phospholipids in the body? | Protective membrane for cells, regulates what enters/exits cell |
| What is the function of sterols in the body? | Maintains cell fluidity |
| What is a chylomicron? | Carry digested fats through lymphatic system into the bloodstream |
| What is VLDL? | Very low-density lipoproteins, deliver fat made in liver to cells |
| What is LDL? | Low-density lipoproteins, "bad" cholesterol, deposit cholesterol on walls of arteries |
| What is HDL? | High-density lipoproteins, "good" cholesterol, remove bad cholesterol from body and sends to liver for excretion |
| What are essential fatty acids? | Omega 3 and Omega 6 |
| What are saturated fats? | Solid at room temp, found typically in animal products |
| What are unsaturated fats? | Liquid at room temp, found typically in plant products |
| What are two examples of saturated fats? | Butter, Lard |
| What are two examples of unsaturated fats? | Nuts, Olive Oil |
| What is atherosclerosis? | The narrowing of arteries from build up of pl |
| What are the building blocks of protein? | Amino Acids |
| What are essential amino acids? | Cannot be made in the body, must be obtained from food? |
| How does your body digest and absorb proteins? | Proteins are broken down and denatured by stomach acid, smaller to digest into bloodstream and liver |
| What is a positive nitrogen balance in the human body? | More nitrogen is retained than is excreted |
| What is a negative nitrogen balance in the human body? | More nitrogen is excreted than consumed |
| What is a complete protein? | Contains all essential amino acids, additionally nonessential amino acids |
| What happens if someone does not consume enough protein? | Loss of muscle and body mass, decreased immune function, risk of frailty |
| What are vitamins? | Tasteless, essential organic nutrients |
| Which vitamins can our bodies make? | Vitamin D and Vitamin K |
| What is the function of Vitamin A? | Eyesight, collagen production, fetal development |
| What foods are rich in Vitamin A? | Carrots, liver, pumpkin |
| What is the function of Vitamin E? | An antioxidant |
| What is the function of Vitamin K? | Blood clotting, bone health |
| What is the function of Vitamin D? | Production of bone minerals (calcium, phosphorus), prevents cancers and disease |
| Where does the body store Vitamin D? | Liver |
| What foods are rich in Vitamin D? | Dairy, fatty fish |
| What are rickets and osteomalacia? | Soft and weakened bones, can cause deformities |
| What does hypervitaminosis D do? | Very high calcium levels, causes digestive problems and can damage kidneys |
| What is the function of Vitamin C? | Produces collagen, antioxidant, immune system support |
| What foods are rich in Vitamin C? | Fruits (especially citrus), vegetables |
| What are nonessential amino acids? | Can be made in the body |
| What is an antioxidant? | Compounds that protect cells from damage from free radicals (unstable molecules) |