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Nutrition Chapter 6
| Vitamins are classified as... | nutrients |
| Vitamins may be... | fat-soluble, water-soluble |
| Vitamins are essential in... | regulating multiple body processes |
| Vitamins contain... | carbon |
| Vitamins are... | Energy Generators, Tissue Guardians, Antioxidants, blood boosters |
| Fat- soluble vitamins are... | A, D, E, K |
| Fat-soluble vitamins are dissolved in... | fat |
| Fat-soluble vitamins are absorbed in the... | intestine long with dietary fat |
| Fat-soluble Vitamins can be stores in the... | body |
| Fat-soluble vitamins are found in... | fatty foods |
| fat-soluble vitamins can build up to... | toxic levels |
| Water-soluble vitamins are... | C, B |
| Water-soluble vitamins can be dissolved in.... | water |
| Water-soluble vitamins are absorbed through the... | intestinal wall |
| Water-soluble vitamins can't be stored... | in large amounts in the body |
| Water-soluble vitamins supplements can lead to... | toxicity |
| Vitamins can be destroyed by... | water, heat, light, air, pH disturbances |
| Vitamin A protects our... | sight |
| Vitamin A is a... | fat-soluble vitamin |
| The active form of vitamin A is... | retinol |
| Retinol is found in... | the retina of the eye |
| Cell differentiation | the process by which cells mature and specialize |
| Vitamin A develop the T lymphocytes of the... | immune system |
| Vitamin A helps with... | bone growth, sperm production and fertilization |
| Beta-caroton | a provitamin in the class of chemicals called carotenoids |
| Provitamins | inactive precursors that must be converted to achieve forms in the body |
| beta-carotene is the precursor of... | retinol |
| Carotenoids are known to... | protect cell membrane against damage, enhance the immune system, protect skin from damage by UV light, protect eyes from damage |
| Recommended intake of Vitamin A is... | 900 micrograms/day for me; 7000 micrograms/day for women |
| sources of Vitamin A are obtained from... | animal sources (liver, eggs), plant sources(dark green, orange, deep yellow fruits and vegetables) |
| vitamin A is highly toxic, especially from... | single-nutrient supplements |
| Vitamin A toxicity can cause... | birth defects and permanent damage to the liver and eyes |
| vitamin A deficiency's most common symptom is... | night blindness |
| symptoms of vitamin A deficiency are... | impaired immunity, stunted bone growth, reproductive system disorders, increased risk for illness and infections, blindness |
| Vitamin D protects our.... | bones |
| Vitamin D is a... | fat-soluble vitamin, hormone |
| Vitamin D can be synthesized by the... | body with exposure to UV light from the sun |
| Vitamin D are required for... | calcium and phosphorus absorption |
| Vitamin D regulates... | calcium levels |
| Vitamin D is necessary for... |