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LVN110A
Midterm
| Question | Answer |
|---|---|
| Culture | beliefs, values, & customs |
| Cultural competence | ability to work w/pt's w/proper consideration for cultural context |
| Ethnicity | Ethnic affiliation nased on shared culture or genetic heritage or both |
| Ethnopharmacaolgy | study of the effect of ethnicity |
| Race | class of individuals w/common lineage |
| Autonomy | Self determination and ability to act on one's own |
| Beneficence | doing or acting good |
| Confidentiality | recpect privileged info |
| Justice | being fair or equal in on'e actions |
| Nonmaleficence | do no harm |
| Veracity | tell the truth |
| Category A | Studies indicate no risk to human fetus |
| Category B | Studies indicate no risk to animal fetus; info on humans not available |
| Category C | Adverse effects reported in anmal fetus; info on human not available |
| Category D | Possible fetal risk in humans reported; consideration of potential benefit vs. risk may, in selected cases warrant use of drug in pregnant women |
| Category X | Fetal abnormalities reported + evidence of fetal risk in humans available from animal and/or human studies. SHOULD NOT BE USED DURING PREGNANCY |
| Fat Soluble | Vitamin AVitamin DVitamin EVitamin K |
| Fat Soluble | Vitamin B1Vitamin B2Vitamin B3Vitamin B6Vitamin B12Panothenic acidBiotinCholine |
| Vitamin A | retinol |
| Vitamin B12 | comalamin |
| Vitamin B3 | niacin |
| Vit B1 | Thiamin |
| Nyctalopia | night blindess |
| Nyctalopia(night blindness) | Vitamin A |
| Xerophthalmia | Vitamin A |
| Liver, fish, dairy, yellow veggies & fruit | Vitamin A |
| Dairy products, firtified cereals & fortified orange juice, liver, butter, eggs | Vitamin D |
| Fish, egg yolks, meats, veg oils, nuts, fruits, wheat, germ grains, fortified cereal | Vitamin E |
| Cheese, spinach, broccli, brussell sprouts, kale, cabbage, turnip greens, soybean oils | Vitamin K |
| Yeast, liver, dairy products, egggs, legumes, nuts, enriched whole-grain products, beans | Vitamin B1Thiamin |
| Meats, liver, dairy products, eggs, legumes, nuts, enriched whole-grain breads & cereals, greeny leaf veggies, yeast | Vitamin B2Ribolavin |
| Liver, turkey, tuna, peanuts, beans, yeast, enriched whole-grain breads & cereals, wheat germ | Vitamin B3niacin |
| Organ meats, meats, poultry, fish, eggs, peanuts, whole-grain products, veggies, nuts, wheat germ, banannas, fortified cereal | Vitamin B6pyridoxine |
| Liver, kidney, shellfish, poultry, fish, eggs, milk, blue cheese, fortified cereal | Vitamin B12 |
Created by:
ybruce664
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