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Adams Science STAAR

First 2 Weeks Tools/Matter

Uses a flame to heat objects Bunsen Burner
To keep something from happening Prevent
Fan the air to get the scent of the smell Waft
Makes pouring easier Funnel
Used to protect clothing Apron
Used to measure time Stopwatch
Uses electricity to heat objects Hot Plate
Used to record data Notebook
Separates bigger materials from smaller ones Strainer/sieve
Used to protect eyes Goggles
Hold an measures liquids or powders Beaker, graduated cylinder or flask
Allows you to add a small amount of liquid at a time Eyedropper
Measures mass Pan scale or triple beam balance
Makes pouring easier Funnel
Measures weight Spring scale
Used to protect hands Gloves
Measures temperature Thermometer
To put into groups Classify
How much matter is in something. Measured in grams Mass
Takes the shape of the container Liquid
An educated guess Hypothesis
How much space something takes up Volume
Matter that retains a definite size and shape Solid
The temperature of boiling? 100 degrees C.
To keep something from happening Prevent
The temperature of melting/freezing? 0 degrees C.
Created by: yet