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Chapter 4 Vocab
| Question | Answer |
|---|---|
| Alligation | A mathematical method of solving a problem that involves the mixing of solutions or mixtures of solids with different weights |
| Apothecary System | a system of measurement once used if the practice of pharmacy for both volume and weight has been replaced by the metric system |
| Avoirdupois System | A system or measurement previously used in pharmacy for the determination of weigh in ounces and pounds has been replaced by the metric system |
| Diluent | An inert product either solid or liquid that is added in the preparation and reduces the strength of the original product |
| Dilution | The process of adding a diluent or solvent to a compound resulting in an increased volume or weight and a lower concentration |
| Household System | A system of measurement commonly used in the United States measures volume using household utensils |
| international Time | A 24-hour method of keeping time no a.m. or p.m. just a continuous 24 through the day |
| International System or Units (SI) | The prefixes for the modern metric system are taken from the French systeme international d'unites and were adopted to provide a single worldwide system of weight and measurements based on multiple's of ten |
| Metric System | The approved system of measurement for pharmacy in the united states based on multiples' of ten base units are gram liter and meter |
| Solvent | An inert product either solid or liquid that is added in the preparation and reduces the strength of the original product |
| Volume | The amount of liquid in and enclosed container |