Cattle, Swine, Poultry External Anatomy
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| Rump | part of animal between the loin and tail.
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| Round | the muscled portion of the rear leg.
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| Loin | the muscled portion along the backbone of the animal.
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| Shoulder | the muscled portion between the neck and ribs of the animal.
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| Brisket | muscled portion between the front legs of the animal.
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| Switch | the hair at the bottom of the tail.
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| Poll | the top of the animal’s head.
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| Flank | the pelvic region of the animal.
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| Hock | the part of the rear leg that corresponds to the knee, but bends the other direction.
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| Ribs | the side section of the animal between the belly and top of the animal.
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| Heart girth | the area that encircles the animal’s body just behind the front legs.
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| Pin bones | bones on each side of the tailhead.
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| Ham | rear leg of animal.
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| Loin | the muscled portion along the backbone of the animal.
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| Shoulder | the muscled portion between the neck and ribs of the animal.
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| Rump | part of animal between the loin and tail.
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| Ribs | the side section of the animal between the belly and top of the animal.
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| Jowl | the chin area.
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| Pastern | the part of the animal’s leg between the fetlock and hoof.
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| Side | the section between the belly and the top of the hog. Includes the ribs.
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| Belly | the underside of the animal.
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| Hock | the part of the rear leg that corresponds to the knee, but bends the other direction.
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| Comb | the red structure on top of the bird’s head.
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| Wattles | the fleshy structures on each side of the head just below the beak.
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| Beak | pointed structure on the front of the bird’s face. Gathers the food.
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| Eye Ring | the ring of color that surrounds the eye.
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| Ear Lobe | the slightly thickened tissue just below the ear opening.
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| Vent | external opening at the back of the bird.
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| Hock | corresponds to the knee of the human.
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| Shank | the leg of the animal.
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| Toes | the structures at the bottom of the bird’s foot.
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| Breast | the muscled portion at the front of the animal along the breastbone.
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| Back | flattened area behind the head of the animal.
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| Abdomen | the front of the bird.
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| Body | the area on the side of the bird.
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You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
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Created by:
jmcornwell