Nutrition Exam 4
Quiz yourself by thinking what should be in
each of the black spaces below before clicking
on it to display the answer.
Help!
|
|
||||
---|---|---|---|---|---|
show | False
🗑
|
||||
There are no known interactions between herbal supplements and medications. | show 🗑
|
||||
show | Cultural background
🗑
|
||||
One of the characteristics of modified diets is- | show 🗑
|
||||
Diets for dysphagia are highly individualized because what- | show 🗑
|
||||
Patients with diseases of the liver or gallbladder- | show 🗑
|
||||
Which of the following is not characteristic of a clear liquid diet- | show 🗑
|
||||
Which of the following foods is/are eliminated on a low fiber diet- | show 🗑
|
||||
show | Cheese
🗑
|
||||
show | Diet progression
🗑
|
||||
show | Tube feeding
🗑
|
||||
Diet manuals include all of the following except- | show 🗑
|
||||
show | Food purchasing
🗑
|
||||
show | An appetite enhancer
🗑
|
||||
Methotrexate interferes with the metabolism of- | show 🗑
|
||||
show | B6
🗑
|
||||
The drug warfarin is structurally similar to- | show 🗑
|
||||
show | Emphasize foods the patient can eat
🗑
|
||||
A patient is scheduled for bowel surgery tomorrow. The appropriate diet today would be what- | show 🗑
|
||||
show | Tube feeding
🗑
|
||||
show | Digestive tract (GI tract)
🗑
|
||||
show | Blenderized
🗑
|
||||
show | They are more expensive
🗑
|
||||
Most enteral formulas provide between ___cal/mL- | show 🗑
|
||||
Enteral formulas may be used orally to supplement a patient's diet, when this occurs what becomes an important consideration- | show 🗑
|
||||
show | Severe swallowing difficulties
🗑
|
||||
Which of the following feeding tube placements would be most appropriate for a client who is expected to be on a tube for less that two weeks- | show 🗑
|
||||
show | Oralgastric
🗑
|
||||
show | Patients with renal disease
🗑
|
||||
The advantage of a closed feeding system includes- | show 🗑
|
||||
show | Bolus feeding
🗑
|
||||
Before discontinuing a tube feeding the patients oral intake should meet what percent of their calculated estimated nutrient needs- | show 🗑
|
||||
show | Greater risk of complications
🗑
|
||||
show | Paralytic ileus
🗑
|
||||
Phlebitis may develop as a result of- | show 🗑
|
||||
show | 4
🗑
|
||||
show | Hypertriglyceridemia
🗑
|
||||
To prevent refeeding syndrome in a severely stressed individual, you would what- | show 🗑
|
||||
Long term TPN may result in complications such as- | show 🗑
|
||||
show | Nasoenteric feeding
🗑
|
||||
show | Hypoglycemia
🗑
|
||||
Which of the following substances is derived from fatty acids- | show 🗑
|
||||
Which of the following compounds is produced by white blood cells and participates in the inflammatory process- | show 🗑
|
||||
One of the initial concerns for the medical team for patients hospitalized with acute stress is- | show 🗑
|
||||
Clinical findings typical of patients undergoing metabolic stress include all of the following except- | show 🗑
|
||||
show | Inactivity
🗑
|
||||
Which amino acid may have beneficial affects on the immune response of postoperative patients- | show 🗑
|
||||
All of the following nutrients play a critical role in immunity and wound healing except- | show 🗑
|
||||
show | Reduce chronic cough
🗑
|
||||
show | Lower energy needs
🗑
|
||||
show | Preventing the secretion of overly thick mucus
🗑
|
||||
A frequent cause of death among older intensive care patients with multiple or severe injuries is what- | show 🗑
|
||||
The first organ to fail in MODS is what- | show 🗑
|
||||
show | Pneumonia
🗑
|
||||
show | Hyperglycemia
🗑
|
||||
show | Heart rate, respiratory rate, and temperature
🗑
|
||||
show | Glucose
🗑
|
||||
Mart is a 23 year old firefighter who has experienced severe burns. The nurse recognized the fact that he might benefit from what supplements- | show 🗑
|
||||
show | Smaller more frequent meals
🗑
|
||||
A patient with ARDS requires mechanical ventilation; the nurse realizes that fluid accumulation could be a problem and could make it difficult to assess his what- | show 🗑
|
||||
show | Achalasia
🗑
|
||||
show | Potato chips
🗑
|
||||
show | Diabetes
🗑
|
||||
Which of the following foods would not be appropriate on a level 1 diet for dysphagia- | show 🗑
|
||||
A condition in which a portion of the stomach protrudes above the diaphragm is what- | show 🗑
|
||||
show | Proton pump inhibitors
🗑
|
||||
show | Avoid alcohol
🗑
|
||||
Clients with reflex esophagitis should be instructed to what- | show 🗑
|
||||
show | Dyspepsia
🗑
|
||||
show | Eating dry starchy foods
🗑
|
||||
One of the most common causes of acute gastritis is- | show 🗑
|
||||
Major factor in the development of both gastritis and peptic ulcer disease is- | show 🗑
|
||||
show | Drug therapy
🗑
|
||||
show | Sugar
🗑
|
||||
show | Soluble fiber
🗑
|
||||
Appropriate foods for a post-gastrectomy diet would be what- | show 🗑
|
||||
show | Limit fluid intake
🗑
|
||||
show | Protein mal-absorption
🗑
|
||||
Following bariatric surgery, the gastric pouch may eventually stretch to hold about how much? | show 🗑
|
||||
Rapid weight loss following bariatric surgery increases the risk of developing what disease- | show 🗑
|
||||
Constipation may be caused by all of the following except what- | show 🗑
|
||||
show | Whole gran bread, dried beans, nuts
🗑
|
||||
show | Psyllium
🗑
|
||||
show | Fluid and electrolyte imbalance
🗑
|
||||
show | Tea
🗑
|
||||
Acute diarrhea that occurs abruptly in a healthy person frequently results from what- | show 🗑
|
||||
Which of the following would be the first step in treating someone with chronic diarrhea- | show 🗑
|
||||
show | The are low in sodium
🗑
|
||||
show | Fat soluble vitamins, calcium, magnesium, and essential fatty acids
🗑
|
||||
show | It is inexpensive
🗑
|
||||
The most common cause of acute pancreatitis are- | show 🗑
|
||||
Evidence that a child with cystic fibrosis needs an increase in enzyme dosage might include any of the following except- | show 🗑
|
||||
Which of the following would be recommended for an infant with cystic fibrosis- | show 🗑
|
||||
Patients with celiac disease must avoid foods that contain what- | show 🗑
|
||||
Celiac disease affects intestinal tissue and results in what- | show 🗑
|
||||
show | Crohn's disease
🗑
|
||||
show | Impaired glucose tolerance
🗑
|
||||
show | 50%
🗑
|
||||
An excessive colonic response to meals, GI hormones, and stress is characteristic of what condition- | show 🗑
|
||||
show | Gas or odor
🗑
|
Review the information in the table. When you are ready to quiz yourself you can hide individual columns or the entire table. Then you can click on the empty cells to reveal the answer. Try to recall what will be displayed before clicking the empty cell.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
To hide a column, click on the column name.
To hide the entire table, click on the "Hide All" button.
You may also shuffle the rows of the table by clicking on the "Shuffle" button.
Or sort by any of the columns using the down arrow next to any column heading.
If you know all the data on any row, you can temporarily remove it by tapping the trash can to the right of the row.
Embed Code - If you would like this activity on your web page, copy the script below and paste it into your web page.
Normal Size Small Size show me how
Normal Size Small Size show me how
Created by:
jcorwin