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Chemistry Lab Equip.
Lab equipment.
| Question | Answer |
|---|---|
| Used to heat, cool, transfer, mix, and react liquid and solid chemicals | Beaker |
| Same as beaker, ideally suited to mixing | Erlenmeyer Flask |
| Provides Support when filtering or heating chemicals. Clamps on to a ring stand | Wire Gauze |
| Used only to measure volume | Graduated Cylinder |
| Used to support crucibles and other small vessels while heating. Also supports funnels. | Clay Triangle |
| Supports a test tube when being heated. Clamps on to a ring stand. | Test Tube Clamp |
| Used to heat/react chemicals | Evaporating Dish |
| Same as evaporating dish but usually smaller | Crucible and lid |
| Used to measure small volumes accurately, also used to transfer liquid samples | Micropipette |
| Used to pick up and hold larger objects, especially when hot | Tongs |
| Used to grasp and transport hot beakers | Beaker Tongs |
| Used to pick up and hold smaller objects, especially when hot | Forceps |
| Used to transfer dry chemicals | Spatula |
| Used to crush/pulverize dry chemicals | Mortar and pestle |
| Used to hold/react small amounts of liquid or solid chemicals | Microwell plate |
| Holds chemicals while on electronic balance, or while being transferred back to work station | Weighing Pan |
| Used to dispense liquids, often distilled water for rinsing | Wash Bottle |
Created by:
astacy
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