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Nutrition 46 Int-Adv

Objective 46.6 Vocabulary

QuestionAnswer
serving an amount of food for one person; portion; helping
Food Groups Foods with different qualities are divided into these categories
protein A substance that has essential amino acids; necessary in the human diet
recommended suggested as appropriate or beneficial
sweets foods that have a large amount of sugar
fats triglycerides and saturated fats found in oils, butter and margarine
snacks foods eaten between meals
scenario a description of scenes and characters; hypothetical
dairy foods made mainly from milk; yogurt; butter; cheese
junk food foods with low nutrient value; high in fat, salt and sugar
delicious good tasting
low-cholesterol containing a lower level of the chemical cholesterol; better for heart health
healthy good for one's health; healthful
healthier something that is a better choice for one's health
cup measurement used for serving sizes
oz abbreviation for ounce; measurement
lb abbreviation for pound; measurement
instead of People should eat fruits and vegetables instead of junk food.
suggestion something suggested; advice
nutrition The science or study of the human diet
Created by: vjones
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