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Spanish II Chap 2

Restraunt Vocabulary

QuestionAnswer
el restaurante restraunt
el mesero waiter
el camarero waiter
el vaso glass
la taza coffee cup
el platillo saucer
el plato plate
el tenedor fork
la cuchara tablespoon
el cuchillo knife
la cucharita teaspoon
la servilleta napkin
el mantel table cloth
la sal salt
la pimienta pepper
tener hambre to be hungry
tener sed to be thirsty
algo somthing
pedir to ask for
servir to serve
freír to fry
el menú menu
la tarjeta de credito credit card
la cuenta bill
la propina tip
el dinero money
el servicio service
estar includio to be included
dejar to leave somthing
la bebida drink
el cocinero chef
frito fried
cocido cooked
crudo raw
hervido boiled/steamed
los condimentos condiments
mayonesa mayonaise
motasza mustard
katsup ketchup
alimentos food
los comestibles food
la carne meat
la carne de res beef
la ternera veal
el cerdo pork
el cordero lamb
el pescado fish
los mariscos shellfish
los camarones shrimp
el amejas clam
la langosta lobsster
los cangrejos crab
las ostras oyster
el arroz rice
el maíz corn
los guisantes peas
la berenjena eggplant
la alcachofa artichoke
el aceite oil
el aceite de oliva olive oil
estar rico to be rich
estar delicioso to be delicious
estar salado balance
quisiera i would like...
reservar to reserve
estar frío to be cold
estar caliente to be hot
el ajo garlic
la cebolla onion
las zanahorias carrot
la verdoras veggie
las legumbres veggie
Created by: smartblondekj
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