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Rumbos Pg. 149

cocina

QuestionAnswer
La canela cinnamon
El chicharrón pork rind
La clara egg White
La cocina cooking/cuisine
La cucharada tablespoon
La cucharadita teaspoon
El diente de ajo clove of garlic
La libra pound
El mortero mortar
La olla pot
La pizca pinch
El recipiente container
El/la sartén frying pan
La taza cup
El tocino bacon
Utensilio utensil
La yema yolk
Adobar/el adobo to marinate/marinade
Agregar to add
Asar a la parrilla/asar to broil/grill/to roast
Batir/batido to whip/whipped
Cortar to cut
Cubrir/cubierto to cover/covered
Derretir/derretido to melt/melted
Descartar to discard/throw out
Echar (le/les) sal to add salt (to something)
Enfriar to cool
Escurrir to drain
Freír/frito to fry/fried
Hervir/hervido to boil/boiled
Mezclar/la mezcla to mix/mixture
Machacar/machacado to crush
Picar/picado to cut/minced
Remojar to soak
Retirar to remove
Sazonar to season
Tostar to toast
Verter to pour
Agrio/agridulce bitter/bittersweet
Maduro ripe
Picante spicy
Sabroso/el sabor tasty/taste
Verde unripe
A fuego bajo/medio/alto on low/médium/high heat
Al gusto to one’s taste
De lata canned
En trozos in pieces
Created by: ttspeedysoccer3
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