click below
click below
Normal Size Small Size show me how
Unit 12 1-5
Unit 12 Vocabulary Lesson 1-5
| Question | Answer |
|---|---|
| Cold cuts | cold slices of meats |
| Modern | related to today's life; current |
| Traditional | related to beliefs or customs kept over time |
| Feat | an unusual skill or ability |
| Preference | a choice; a selection |
| Optional | no required; left to one's choice |
| Chef | a person who prepares food; a cook |
| Catering | preparing and providing food for banquets and parties |